Wet Burritos ( Low-Carb, Sugar-Free!) are filled with cheese and cooked beef mixture. It gives you a flavorful taste and is topped with sauce and more cheese and it is the best meal to be enjoyed in dinner as well Wet Burritos ( Low-Carb, Sugar-Free!)
Ingredients:
6 Low carb tortillas
Ground beef 2 lb
Mineral salt 1 tsp.
Chili powder 1 tsp.
Chopped garlic 1 tsp.
Cumin 1 tsp.
Shredded Mexican cheese 1 cup
Sauce:
Block cream cheese 18 oz.
Chicken broth 1/4 cup
Tomato sauce 1/2 cup
Chili powder 1 tsp.
Paprika 1/2 tsp.
Cumin 1 tsp.
Chopped garlic 1 tsp.
1 small onion
Instructions:
Sauce:
Put all the sauce’s ingredients into the mixer or blender to make a smooth paste.
Burritos:
Take a pan and spray it with cooking oil and add the minced beef and cook until golden brown.
After the beef is cooked, drain and rinse and add it back to the pan and add the chili powder, salt, cumin and chopped garlic and mix it well.
Take a 9×13 inches nonstick pan and spray with cooking oil.
Now use tortilla and use good amount of beef mixture and cheese in each tortilla and wrap it to the burrito shape.
Place the roll into the pan and top it with the sauce and add more cheese over it.
Bake it for atleast 15 minutes on 350 degrees until the cheese is melt properly.
Wet burrito is ready to enjoy in meal.
Nutritional facts:
Calories 390
Total Fat 19.7g
Cholesterol 136mg
Sodium 453mg
Total Carbohydrates 11.1g
Protein 39.9g