VEGAN BROCCOLI SALAD
VEGAN BROCCOLI SALAD
Ingredients:
- 3 Tablespoons Apple Cider Vinegar
- 2 Tablespoons Light Brown Sugar
- 1 cup Vegan Mayonnaise (240g)
- ½ teaspoon Salt
- ¼ teaspoon Ground Black Pepper
- 8 cups Broccoli Florets (600g) Cut into bite-sized pieces
- ⅓ cup Red Onion Chopped
- ½ cup Dried Cranberries
- ¼ cup Sunflower Seeds
- ½ cup Sun Dried Tomatoes Chopped
Instructions:
- Add apple cider vinegar, light brown sugar, vegan mayonnaise, salt and pepper to a bowl and whisk together.
- Add broccoli florets, chopped red onion, dried cranberries, sunflower seeds and sun dried tomatoes to a separate mixing bowl and toss together.
- Pour the dressing over the salad and toss together until well mixed.
- Place the salad into the fridge to chill for at least 1 hour before serving.
Vegan Broccoli Salad
Introduction: Prepare to tantalize your taste buds with our refreshing Vegan Broccoli Salad. Bursting with vibrant flavors and wholesome ingredients, this salad is a delightful addition to any meal or gathering. With a creamy dressing, crunchy broccoli florets, sweet cranberries, and savory sun-dried tomatoes, each bite offers a symphony of textures and tastes. Follow our simple instructions to create this delicious salad that will leave you craving more.
Ingredients:
- 3 tablespoons apple cider vinegar
- 2 tablespoons light brown sugar
- 1 cup vegan mayonnaise (240g)
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 8 cups broccoli florets (600g), cut into bite-sized pieces
- 1/3 cup red onion, chopped
- 1/2 cup dried cranberries
- 1/4 cup sunflower seeds
- 1/2 cup sun-dried tomatoes, chopped
Instructions:
- Prepare the Dressing: In a bowl, whisk together the apple cider vinegar, light brown sugar, vegan mayonnaise, salt, and ground black pepper until well combined. Set aside.
- Prepare the Salad Ingredients: In a separate mixing bowl, combine the broccoli florets, chopped red onion, dried cranberries, sunflower seeds, and chopped sun-dried tomatoes. Toss together until evenly distributed.
- Combine Dressing and Salad: Pour the prepared dressing over the salad ingredients. Toss together until all the ingredients are well coated with the dressing, ensuring an even distribution of flavors.
- Chill the Salad: Cover the salad bowl and place it in the refrigerator to chill for at least 1 hour before serving. Chilling allows the flavors to meld together and enhances the taste of the salad.
- Serve and Enjoy: Once chilled, remove the salad from the refrigerator and give it a final toss. Serve the Vegan Broccoli Salad as a refreshing side dish or a light meal option. Enjoy the delicious combination of flavors and textures with each bite.
Conclusion: Our Vegan Broccoli Salad is a perfect harmony of flavors and textures that will delight your palate. With its creamy dressing, crunchy broccoli florets, and sweet and savory accents, this salad is sure to become a favorite in your repertoire. Whether enjoyed as a side dish or a light meal, this refreshing salad is guaranteed to satisfy. Prepare a batch for your next gathering or enjoy it as a nourishing meal any day of the week. Get ready to savor the goodness of this irresistible Vegan Broccoli Salad!