Apple Enchilada Dessert
Apple Enchilada Dessert Ingredients1 (21 ounce) can apple pie filling6 (8 inch) flour tortillas1 teaspoon ground cinnamon, or more to taste½ cup white sugar½ cup...
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Chicken Cilantro Mini Wontons
October 19, 2023
by Ketosis Guide
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Chicken Cilantro Mini Wontons Ingredients:– 1 package of wonton wrappers– 1 pound ground chicken– 1 cup chopped cilantro– 2 cloves garlic, minced– 1 teaspoon grated...
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WW Stuffed Mini Sweet Peppers
October 19, 2023
by Ketosis Guide
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WW Stuffed Mini Sweet Peppers Ingredients Instructions
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Skinny Creamy Broccoli Salad
October 19, 2023
by Ketosis Guide
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This Skinny Creamy Broccoli Salad is packed with broccoli, bacon, red onions, sunflower seeds and tossed together with a creamy ranch dressing!! The combination of all...
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No Bake Apple Pie
October 19, 2023
by Ketosis Guide
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No Bake Apple Pie This is a must try if you love apple and apple pie for 0 weight watchers points! Fat free yogurt, a...
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Black Forest Baked Oatmeal
October 19, 2023
by Ketosis Guide
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Black Forest Baked Oatmeal: Serves 8 – as breakfast or dessert Ingredients: 4 cups (320g) old-fashioned oats1/3 cup unsweetened cocoa powder1/3 cup Stevia1 ½ cups...
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Garlic Butter Crumpets
October 19, 2023
by Ketosis Guide
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Garlic Butter Crumpets Ingredients:– 4 crumpets– 2 cloves of garlic, finely minced– 1/4 cup of unsalted butter, softened– 1/4 teaspoon of sea salt– 1/4 teaspoon...
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Chilled S’mores
October 19, 2023
by Ketosis Guide
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Chilled S’mores Ingredients12 graham cracker sheets1 box sugar free chocolate pudding mix (1.4 oz. box)2 cups fat free skim milk6 oz. fat free Cool WhipInstructionsStir...
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Mexican Style Feta Fried Egg
October 19, 2023
by Ketosis Guide
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Mexican Style Feta Fried Egg Ingredients:– 2 eggs– 2 tbsp feta cheese, crumbled– 1 tbsp olive oil– 1/4 tsp cumin– 1/4 tsp chili powder– 1/4...
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Weight Watchers-Lemon Cake
October 19, 2023
by Ketosis Guide
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Weight Watchers-Lemon Cake Perfectly soft and moist 3-Ingredient Weight Watchers Lemon Cake is the world’s easiest dessert! Ready in just 35 minutes, this sweet cake...
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