Absolutely! Here’s a revised version of your Low Point Cheesecake recipe with updated SmartPoints information for Weight Watchers.
Low Point Cheesecake
Ingredients:
- 2 cups plain non-fat Greek yogurt
- 2 large eggs
- 1 package (1 oz) sugar-free cheesecake instant pudding mix
- 1/4 cup granulated erythritol or other zero-calorie sweetener
- 1 tsp vanilla extract
- 1/2 cup water (or as needed)
Instructions:
- Preheat Oven:
- Preheat your oven to 325°F (163°C).
- Prepare the Batter:
- In a large mixing bowl, whisk together the Greek yogurt, eggs, sugar-free cheesecake pudding mix, erythritol, and vanilla extract until smooth.
- Gradually add water until the batter reaches a creamy consistency.
- Bake:
- Pour the batter into a 9-inch pie dish or springform pan sprayed with non-stick cooking spray.
- Bake for 30-35 minutes, or until the center is set and the edges are slightly golden.
- Cool and Serve:
- Allow the cheesecake to cool completely before refrigerating for at least 2 hours to set.
- Slice into 8 pieces and enjoy!
Nutrition Information (per slice, 1/8 of the cheesecake):
- SmartPoints (Blue, Green, Purple): 1
- Calories: 80
- Protein: 7g
- Fat: 1g
- Carbohydrates: 10g
- Fiber: 0g
- Sodium: 50mg
(Note: The SmartPoints value may vary slightly depending on the specific brands of ingredients used. Always verify with the Weight Watchers app or calculator for the most accurate points.)