Keto Waffles With Low-Carb

Indulge in a guilt-free breakfast with our Keto Waffles recipe, crafted to satisfy your cravings while keeping you on track with your low-carb lifestyle. These waffles boast a light and fluffy texture, with a delightful hint of sweetness that pairs perfectly with your favorite toppings. Quick and easy to prepare, they’re the perfect way to start your day on a delicious note without derailing your ketogenic goals.


  • 1/2 cup almond flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • Pinch of salt
  • 1/2 cup unsweetened almond milk or any milk of your choice
  • 1 large egg
  • 1 tablespoon vegetable oil or melted butter
  • Cooking spray or oil for greasing the waffle iron


  1. Preheat the Waffle Iron: Begin by preheating your waffle iron according to the manufacturer’s instructions, ensuring it’s ready to go when your batter is prepared.
  2. Prepare the Waffle Batter: In a mixing bowl, whisk together the almond flour, baking powder, baking soda, and a pinch of salt until well combined, creating a light and airy dry mixture.
  3. In a separate bowl, whisk together the almond milk, egg, and vegetable oil or melted butter until smooth and homogenous.
  4. Pour the wet ingredients into the dry ingredients and gently stir until just combined, being careful not to overmix. A few lumps in the batter are perfectly okay and will contribute to the waffles’ fluffy texture.
  5. Cook the Waffles: Lightly grease the preheated waffle iron with cooking spray or oil to prevent sticking.
  6. Pour the batter onto the center of the waffle iron, spreading it evenly with a spatula if needed to ensure even cooking and a uniform thickness.
  7. Close the waffle iron and cook according to the manufacturer’s instructions until the waffles are golden brown and crisp, tantalizing your senses with their irresistible aroma.
  8. Repeat with the remaining batter, greasing the waffle iron as needed between batches to ensure each waffle emerges perfectly cooked and ready to be enjoyed.
  9. Serve and Enjoy: Serve the freshly cooked waffles hot, allowing their enticing aroma to whet your appetite. Top with your favorite keto-friendly toppings such as fresh berries, whipped cream, sugar-free syrup, or a dollop of creamy almond butter for a breakfast treat that’s as indulgent as it is nutritious.

Nutritional Information:

  • Serving Size: 1 waffle (recipe makes 6 waffles)
  • Calories: 80
  • Total Fat: 2g
  • Saturated Fat: 0.5g
  • Cholesterol: 30mg
  • Sodium: 150mg
  • Total Carbohydrates: 12g
  • Dietary Fiber: 0.5g
  • Sugars: 1g
  • Protein: 3g

Start your day on a delicious and nutritious note with our Keto Waffles, the perfect blend of flavor and health-conscious ingredients that will leave you feeling satisfied and energized all morning long.