Ingredients:

For the Casserole:

  • 1 1/2 pounds ground beef (or a mixture of beef and pork)
  • 1/2 cup onion, finely chopped
  • 2 cloves garlic, minced
  • 1/2 cup green bell pepper, chopped
  • 1/2 cup black olives, sliced
  • 1 cup sugar-free marinara sauce
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • Optional: Pepperoni slices for topping

For the Topping:

  • 1/2 cup shredded mozzarella cheese
  • Fresh basil leaves (optional, for garnish)

Instructions:

  1. Preheat Oven:
    • Preheat your oven to 375°F (190°C).
  2. Cook Ground Meat:
    • In a large skillet, cook the ground beef over medium-high heat until browned. Drain excess fat.
  3. Add Vegetables:
    • Add chopped onion, minced garlic, and green bell pepper to the skillet with the cooked beef. Cook until the vegetables are softened.
  4. Season:
    • Season the meat and vegetables with dried oregano, dried basil, salt, and pepper. Stir to combine.
  5. Add Marinara Sauce:
    • Pour the sugar-free marinara sauce over the meat mixture. Stir well and let it simmer for a few minutes.
  6. Layer in Casserole Dish:
    • Transfer the meat and vegetable mixture to a greased casserole dish. Spread it evenly in the dish.
  7. Add Cheese:
    • Sprinkle shredded mozzarella cheese and grated Parmesan cheese over the meat mixture. If desired, add pepperoni slices on top.
  8. Bake:
    • Bake in the preheated oven for about 20-25 minutes or until the cheese is melted and bubbly, and the edges are golden brown.
  9. Top and Serve:
    • In the last few minutes of baking, sprinkle an additional 1/2 cup of shredded mozzarella cheese over the casserole. Garnish with fresh basil leaves if desired.
  10. Serve:
    • Let the casserole cool for a few minutes before slicing and serving.
  11. Enjoy:
    • Your Keto Low Carb Pizza Casserole is ready to be enjoyed! Serve it with a side salad for a complete meal.