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🐟 Air Fryer Salmon Patties (Quick Recipe)

🛒 Ingredients

  • 1 can (14–15 oz) salmon, drained
  • 1 egg
  • ½ cup breadcrumbs
  • 2 tablespoons onion, finely chopped
  • 1 tablespoon parsley, chopped
  • ½ teaspoon garlic powder
  • Salt and black pepper to taste
  • Cooking spray

🍳 Instructions

  1. Mix salmon, egg, breadcrumbs, onion, parsley, garlic powder, salt, and pepper in a bowl.
  2. Shape the mixture into 4–6 patties.
  3. Preheat the air fryer to 190°C (375°F).
  4. Lightly spray the patties with cooking spray.
  5. Air fry for 10–12 minutes, flipping halfway, until golden and crispy.

🍽️ Tip

Serve with lemon wedges, tartar sauce, or a fresh salad.

Crispy outside, tender inside—enjoy! 😋🐟✨