
Air-fryer Pizza Muffins ππ§β crispy, cheesy, and perfect for a quick snack or party!
π Ingredients (Makes 6 muffins)
π₯£ For the Dough:
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 cup milk
- 1 tablespoon olive oil
π Toppings:
- 1/2 cup pizza sauce
- 3/4 cup shredded mozzarella cheese
- 12 slices pepperoni (or your favorite toppings)
- 1/2 teaspoon Italian seasoning
- Parmesan (optional)
π₯ Instructions
β 1. Make the Dough
- In a bowl, mix flour, baking powder, salt, and garlic powder.
- Stir in milk and olive oil until a soft dough forms.
β 2. Shape and Assemble
- Roll out the dough and cut it into circles (about 2.5 inches).
- Press the dough circles into a greased muffin tin or silicone cups.
- Add a spoonful of pizza sauce into each cup.
- Sprinkle shredded mozzarella on top.
- Add 1β2 pepperoni slices to each muffin.
- Sprinkle Italian seasoning (and Parmesan if using).
β 3. Air Fry
- Preheat air fryer to 350Β°F (175Β°C).
- Place muffin cups in the air fryer basket.
- Air fry for 6β8 minutes until the cheese is melted and bubbly.
β 4. Cool & Serve
- Let them cool for a minute.
- Serve with marinara sauce for dipping or enjoy as-is! π
π½οΈ Nutrition Info (Per Muffin):
- Calories: ~140 kcal
- Protein: ~6g
- Carbs: ~12g
- Fat: ~7g
- Fiber: ~0.5g
- Sodium: ~250mg
π Pro Tip: Add diced peppers, olives, or mushrooms for extra flavor! πΆοΈπ