Servings: 1
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Estimated WW Points: 4–7 points (depends on WW plan and ingredients used)

🛒 Ingredients

  • ½ cup cooked jasmine or basmati rice 🍚 (swap with cauliflower rice for 0 pts)
  • ¼ cup black beans, canned, rinsed and warmed 🫘 (0 pts)
  • ½ cup sautéed bell peppers & onions 🌶️🧅 (0 pts with cooking spray)
  • ½ cup spinach sautéed with garlic & mushrooms 🍄🌿 (0 pts)
  • ¼ cup cherry tomatoes, halved 🍅 (0 pts)
  • 2 tbsp guacamole 🥑 (2–3 pts depending on brand)
  • 1 tbsp olive oil (3 pts) – optional; can reduce or omit
  • Salt & pepper to taste 🧂
  • Optional: chopped cilantro 🌿 or lime wedges 🍋 for garnish

👩‍🍳 Directions

  1. Cook the Rice 🍚
    Prepare rice according to package directions. For a fresh boost, stir in chopped cilantro after cooking. (For fewer points, swap with riced cauliflower.)
  2. Sauté the Peppers & Onions 🌶️
    Heat a nonstick pan with cooking spray (0 pts). Add sliced bell peppers and onions. Cook 8–10 minutes until soft and lightly caramelized. Season with salt and pepper. Set aside.
  3. Sauté Spinach & Mushrooms 🍄
    In the same pan, sauté mushrooms (no oil needed if using nonstick spray). After 4–5 minutes, add minced garlic and fresh spinach. Cook until wilted. Season to taste.
  4. Assemble Your Bowl 🍽️
    Place rice or cauliflower rice in half the bowl. Neatly arrange black beans, sautéed veggies, cherry tomatoes, and guacamole around it.
  5. Garnish & Serve 🌟
    Finish with a sprinkle of cilantro or a squeeze of lime. Serve warm and enjoy the fiesta in a bowl!

✅ WW Smart Tips:

  • Swap white rice with cauliflower rice or ½ cup quinoa (lower points and adds protein).
  • Use cooking spray instead of olive oil to save 3 points.
  • Guacamole: Try WW-branded or light guac to keep points lower—or use mashed avocado with lime and garlic for a DIY version.
  • Beans are zero-point on most plans—just rinse and warm!