Servings: 6 patties
Prep Time: 20 minutes
Cook Time: 12–15 minutes
Total Time: 35 minutes
Estimated WW Points (per patty + relish, no bun):

  • Blue / Green / Purple Plan: 3–4 points
    Calories: ~200 per burger + relish (no bun)

🛒 WW-Friendly Burger Ingredients:

  • 1 lb lean ground chicken (98% lean) – 0 points (Blue/Purple), 4 points total (Green)
  • 1 medium zucchini, coarsely chopped or shredded – 0 points
  • 1 ear of fresh corn kernels – ~1 point
  • ½ medium red bell pepper, finely diced – 0 points
  • 3 green onions, thinly sliced – 0 points
  • 1 large egg – 0 points (Blue/Purple), 2 points (Green)
  • ½ cup panko breadcrumbs – ~3 points
  • 2 tbsp chopped fresh cilantro – 0 points
  • 3 cloves garlic, minced – 0 points
  • 1 tsp ground cumin – 0 points
  • 1 tsp ground coriander – 0 points
  • 1 tsp salt & ½ tsp pepper – 0 points
  • 2 tsp olive oil, for searing (use spray or nonstick skillet) – ~2 points total

💡 Tip: Use cooking spray and a nonstick skillet to reduce oil points.


🥗 Tomato-Cucumber Relish Ingredients:

  • 1 pint cherry or grape tomatoes, quartered – 0 points
  • ⅓ English cucumber, finely diced – 0 points
  • 2 green onions, thinly sliced – 0 points
  • ¼ cup chopped fresh cilantro – 0 points
  • 1 clove garlic, minced – 0 points
  • Zest of 1 lemon – 0 points
  • 2 tbsp fresh lemon juice – 0 points
  • Pinch of salt – 0 points

👩‍🍳 Instructions

1. Make the Burger Mix:

In a large bowl, mix:

  • Ground chicken
  • Zucchini
  • Corn
  • Bell pepper
  • Green onions
  • Egg
  • Panko
  • Cilantro
  • Garlic
  • Spices

Mix until evenly combined.

2. Form the Patties:

Shape into 6 equal-sized patties. If the mixture is very moist, chill for 10–15 minutes or add a bit more panko.

3. Cook the Burgers:

Heat a nonstick skillet over medium heat. Add cooking spray or 1–2 tsp olive oil. Cook patties for 5–6 minutes per side, until golden and fully cooked (165°F internal temp).

4. Make the Relish:

In a medium bowl, combine:

  • Tomatoes
  • Cucumber
  • Green onions
  • Cilantro
  • Garlic
  • Lemon zest & juice
  • Salt

Mix and let sit for 5 minutes for flavors to meld.

5. Serve:

Serve burgers on lettuce wraps, sandwich thins, or whole grain buns (if desired) and top with a heaping spoonful of the fresh relish.


📊 WW Points Summary (Per Burger + Relish):

IngredientTotal PointsPer Serving (1/6)
Ground chicken (98% lean)0 (Blue/Purple)0
Corn1~0.2
Panko breadcrumbs3~0.5
Olive oil (2 tsp)2~0.3
Egg (1)0 (Blue/Purple), 2 (Green)~0.3–0.5
Relish00
Total per serving:~6–83–4 points

Ways to Lower Points Further:

  • Use cooked quinoa (½ cup) instead of panko for fewer processed carbs and similar texture.
  • Skip corn or reduce to ½ ear for 0-point swap.
  • Use lettuce wraps or thin sandwich rounds instead of buns to keep the total meal under 5 points.