Here’s a Weight Watchers (WW) friendly recipe for Cheesy Sloppy Joe Garlic Bread that transforms the classic sloppy joe into a delicious, hearty meal. This dish combines ground turkey or lean beef with zesty sloppy joe sauce, all piled onto crispy garlic bread and topped with gooey cheese. It’s a satisfying dinner option that fits well within your WW points while still delivering big flavor.
WW Cheesy Sloppy Joe Garlic Bread Recipe
Ingredients:
For the Sloppy Joe Filling:
- 1 lb lean ground turkey or lean ground beef
- 1 small onion, finely chopped
- 1/2 green bell pepper, diced
- 2 cloves garlic, minced
- 1 cup canned tomato sauce (preferably no added sugar)
- 1/4 cup ketchup (choose a low-sugar option if possible)
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sugar substitute (like Swerve)
- 1 tsp chili powder
- 1/2 tsp salt
- 1/2 tsp black pepper
For the Garlic Bread:
- 1 large whole grain or light Italian loaf of bread (like French bread)
- 2 tbsp light butter, softened
- 2 cloves garlic, minced
- 1/2 tsp Italian seasoning
- 1 cup shredded reduced-fat mozzarella cheese
Instructions:
- Preheat the Oven: Start by preheating your oven to 400°F (200°C).
- Make the Sloppy Joe Filling: In a large skillet over medium heat, add the lean ground turkey (or beef). Cook for about 5-7 minutes, breaking it apart with a spatula until browned and fully cooked. Drain any excess fat.
- Add Vegetables: To the skillet, add the chopped onion, diced green bell pepper, and minced garlic. Sauté for another 3-4 minutes until the vegetables are softened and the onions are translucent.
- Add Sauce Ingredients: Stir in the tomato sauce, ketchup, Worcestershire sauce, brown sugar substitute, chili powder, salt, and black pepper. Let the mixture simmer on low heat for about 5-10 minutes, allowing the flavors to meld together. Stir occasionally to prevent sticking.
- Prepare the Garlic Bread: While the filling simmers, slice the loaf of bread in half lengthwise. In a small bowl, mix the softened light butter, minced garlic, and Italian seasoning until well combined. Spread this garlic butter mixture evenly over both halves of the bread.
- Toast the Garlic Bread: Place the garlic bread halves on a baking sheet and put them in the preheated oven for about 5-7 minutes, or until the edges are golden and the bread is slightly toasted.
- Assemble the Sloppy Joe Garlic Bread: Remove the garlic bread from the oven and spoon the sloppy joe mixture generously over the toasted halves. Make sure to distribute the filling evenly.
- Add Cheese: Top the sloppy joe filling with the shredded reduced-fat mozzarella cheese, spreading it evenly over the top.
- Bake Again: Return the assembled cheesy sloppy joe garlic bread to the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
- Serve: Once baked, remove from the oven and let cool slightly before slicing into portions. You can garnish with fresh parsley or extra Italian seasoning if desired.
WW Points: This Cheesy Sloppy Joe Garlic Bread typically comes in at around 8-10 points per serving, depending on the specific ingredients and portion sizes used. For a more accurate point count, you can enter your specific ingredients into the WW recipe builder.
This WW Cheesy Sloppy Joe Garlic Bread is a fun and flavorful twist on the traditional sloppy joe, offering a satisfying meal that’s perfect for busy weeknights. The combination of cheesy goodness with the zesty sloppy joe filling on crispy garlic bread makes for a delicious dish that everyone will love, all while keeping you on track with your WW goals! Enjoy!