Indulge in guilt-free sweetness with our delectable No-Bake Cookie Dough Balls, a delightful treat that’s as easy to make as it is delicious to eat. Made with wholesome ingredients like Chobani Plain Greek Non-fat yogurt, PB2 powdered peanut butter, and fat-free, sugar-free instant vanilla pudding mix, these bite-sized delights offer a burst of flavor in every bite. Whether enjoyed as a quick snack, a post-workout refuel, or a satisfying dessert, these cookie dough balls are sure to become a favorite in your recipe collection.

Ingredients:

  • 1/2 cup Chobani Plain Greek Non-fat yogurt
  • 2 tablespoons PB2 powdered peanut butter
  • 7 grams fat-free, sugar-free instant vanilla pudding mix
  • 17 Lily’s Chocolate Salted Caramel flavor baking chips (no sugar added)

Instructions:

  1. In a mixing bowl, combine the Chobani Plain Greek Non-fat yogurt, PB2 powdered peanut butter, and fat-free, sugar-free instant vanilla pudding mix. Stir well until all the ingredients are thoroughly incorporated and the mixture is smooth and creamy.
  2. Gently fold in the Lily’s Chocolate Salted Caramel flavor baking chips, ensuring they are evenly distributed throughout the dough.
  3. Using a spoon or a small cookie scoop, portion the dough into bite-sized balls and place them on a baking sheet lined with parchment paper for easy cleanup.
  4. If desired, you can freeze the cookie dough balls for a firmer texture and a cool, refreshing treat.
  5. Once frozen or chilled, serve and enjoy these irresistible No-Bake Cookie Dough Balls as a satisfying snack or dessert.

Useful Information:

  • Variations: Get creative with your No-Bake Cookie Dough Balls by experimenting with different flavors and mix-ins. Try adding chopped nuts, dried fruit, or dark chocolate chips for added texture and flavor. You can also customize the recipe to suit your dietary preferences or restrictions by using alternative ingredients such as almond or coconut yogurt for a dairy-free option.
  • Storage: Store any leftover cookie dough balls in an airtight container in the refrigerator for up to one week, or freeze them for longer-term storage. Simply thaw the frozen balls in the refrigerator before serving for a quick and convenient treat.
  • Nutritional Information: Each serving of our No-Bake Cookie Dough Balls provides a balanced combination of protein, healthy fats, and carbohydrates, making them a satisfying and nutritious option for snacking or dessert. Adjustments can be made to the recipe to accommodate specific dietary needs or goals, such as reducing the amount of sweetener or opting for alternative ingredients.

Satisfy your sweet cravings guilt-free with our irresistible No-Bake Cookie Dough Balls, a wholesome and delicious treat that’s sure to please your palate and nourish your body. With their creamy texture, rich flavor, and convenient no-bake preparation, these cookie dough balls are perfect for busy lifestyles and health-conscious individuals alike. So whip up a batch today, and treat yourself to a little taste of indulgence without the guilt!

No Bake Cookie Dough Balls

No Bake Cookie Dough Balls
REcipe Details:

Serves 1

Ingredients

Chobani Plain Greek Non-fat yogurt 1/2 cups

PB2 the original powdered peanut butter 2tbsp

Fat-free sugar-free instant vanilla pudding mix 7gm

Lilly.s Chocolate salted caramel flavor baking chips (17 Chips), No sugar Added

Instructions

Mix Everything and Enjoy! (you can freeze them also)