Ingredients:

For the Dough:

  • 1 1/2 cups mozzarella cheese, shredded
  • 2 oz cream cheese
  • 1 1/2 cups almond flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 2 large eggs

For the Toppings:

  • Sugar-free pizza sauce
  • Mozzarella cheese, shredded
  • Pepperoni slices
  • Other keto-friendly pizza toppings of your choice (e.g., olives, bell peppers, mushrooms)

Instructions:

For the Dough:

  1. Preheat Oven:
    • Preheat your oven to 375°F (190°C).
  2. Melt Cheeses:
    • In a microwave-safe bowl, combine the mozzarella cheese and cream cheese. Microwave in 30-second intervals, stirring in between, until the cheeses are melted and well combined.
  3. Mix Dough Ingredients:
    • In a large bowl, mix together the melted cheese mixture, almond flour, baking powder, garlic powder, dried oregano, and eggs. Mix until a dough forms.
  4. Form Dough Balls:
    • Take small portions of the dough and roll them into bite-sized balls.
  5. Assemble Pizza Bites:
    • Place the dough balls on a parchment-lined baking sheet, leaving some space between each. Press each ball down slightly to form a small disc.

Assemble the Pizza Bites:

  1. Add Toppings:
    • Spoon a small amount of sugar-free pizza sauce onto each dough disc. Top with shredded mozzarella cheese and a slice of pepperoni.
  2. Customize:
    • Feel free to add other keto-friendly pizza toppings of your choice.
  3. Bake:
    • Bake in the preheated oven for about 10-12 minutes or until the edges are golden brown, and the cheese is melted and bubbly.
  4. Cool and Serve:
    • Let the Keto Pepperoni Pizza Bites cool for a few minutes before serving.
  5. Enjoy:
    • Serve your pizza bites warm and enjoy the deliciousness!