Keto Naan Bread


Keto Naan Bread is a fantastic low-carb alternative to traditional naan, allowing those on a ketogenic diet to enjoy this classic Indian bread without breaking their carb limit. This recipe is perfect for pairing with your favorite keto-friendly curries, stews, or as a base for delicious wraps and sandwiches. Easy to make and full of flavor, this keto naan will quickly become a staple in your low-carb kitchen.


Dry Ingredients

  • 1 1/2 cups almond flour
  • 1 tablespoon coconut flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt

Wet Ingredients

  • 1/2 cup Greek yogurt (full-fat)
  • 2 large eggs
  • 2 tablespoons melted butter or ghee
  • 1 teaspoon apple cider vinegar

Optional Add-Ins

  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon dried herbs (like parsley or cilantro)


1. Prepare the Dough

In a large mixing bowl, combine the almond flour, coconut flour, baking powder, and salt. Mix well to ensure there are no lumps. In a separate bowl, whisk together the Greek yogurt, eggs, melted butter or ghee, and apple cider vinegar until smooth.

2. Mix the Dough

Pour the wet ingredients into the dry ingredients and mix until a dough forms. If the dough is too sticky, add a bit more almond flour until it reaches a workable consistency. If using garlic powder and dried herbs, mix them into the dough at this stage.

3. Shape the Naan

Divide the dough into 6 equal portions. Roll each portion into a ball and then flatten into a naan shape using your hands or a rolling pin. Aim for a thickness of about 1/4 inch.

4. Cook the Naan

Heat a non-stick skillet or griddle over medium heat. Lightly grease with a small amount of butter or ghee. Place a flattened dough piece onto the hot skillet and cook for 2-3 minutes on each side, or until golden brown and cooked through. Repeat with the remaining dough pieces.

5. Serve and Enjoy

Serve the keto naan warm, brushed with a little extra melted butter or ghee, and sprinkled with fresh herbs if desired. Pair with your favorite keto-friendly dips, curries, or use as a wrap for various fillings.

Nutrition Information (Per Serving)

  • Calories: 210
  • Total Fat: 18g
  • Saturated Fat: 5g
  • Cholesterol: 70mg
  • Sodium: 150mg
  • Total Carbohydrates: 6g
  • Dietary Fiber: 3g
  • Sugars: 1g
  • Protein: 7g

Benefits of Keto Naan Bread

1. Low in Carbs

This naan bread is specifically designed to be low in carbohydrates, making it perfect for maintaining ketosis. Each serving contains just 3 grams of net carbs.

2. High in Healthy Fats

With ingredients like almond flour, Greek yogurt, and butter or ghee, this naan is rich in healthy fats, which are essential for those following a keto diet.

3. Versatile and Delicious

Keto naan bread is incredibly versatile and can be used in various dishes, from accompanying main courses to serving as a base for wraps and sandwiches.

4. Easy to Make

This recipe is straightforward and quick to prepare, making it ideal for busy weeknights or when you need a quick and satisfying keto-friendly bread.

5. Nutritious Ingredients

Packed with nutritious ingredients, this naan provides a good source of protein, healthy fats, and fiber, contributing to a balanced ketogenic diet.

Tips for Perfect Keto Naan Bread

1. Use Fresh Ingredients

Using fresh baking powder and high-quality almond and coconut flours will significantly impact the texture and flavor of your naan bread.

2. Don’t Overmix the Dough

Overmixing can result in tough naan. Mix until the ingredients are just combined to keep the dough light and tender.

3. Adjust the Thickness

If you prefer a thinner or thicker naan, adjust the thickness when flattening the dough. Just remember to adjust the cooking time accordingly.

4. Use the Right Pan

A non-stick skillet or griddle is ideal for cooking these naan pieces to prevent sticking and ensure even cooking.

5. Customize the Flavor

Feel free to add different herbs, spices, or even a bit of cheese to the dough to customize the flavor to your liking.


Keto Naan Bread is a delicious and versatile addition to your keto recipe collection. With its low-carb profile, rich taste, and easy preparation, it’s perfect for those looking to enjoy a traditional favorite without the carbs. This naan bread pairs wonderfully with a variety of dishes and can be customized to suit your flavor preferences. Enjoy the authentic taste and texture of naan while staying committed to your ketogenic lifestyle with this fantastic recipe.