šŸ“‹ INGREDIENTS:ā 
2 x 1/4 pound Burger pattiesā 
Baconā 
Onionā 
Cheeseā 
ā 
šŸ‘ØšŸ½ā€šŸ³ INSTRUCTIONS:ā 

  1. Dice onion and caramelise in a pan. Let cool for 5 minutes.ā 
  2. Lay patties flat and top with onion, cheese and any other additions you like.ā 
  3. Bring sides of patty up around fillings, and shape into a ball. ā 
  4. Wrap with bacon, and cook in the oven on a medium heat until all cooked through – 15-30 minutes at 350 depending on your oven.ā 
  5. Enjoy!ā