Chocolate peanut butter fluff
Treat yourself to the ultimate indulgence with our luscious Chocolate Peanut Butter Fluff, a heavenly concoction that combines creamy chocolate pudding, rich peanut butter, and decadent chocolate chips. Perfect for satisfying your sweet cravings or impressing guests at your next gathering, this irresistible dessert is sure to leave everyone asking for seconds. With its simple preparation and luxurious taste, it’s the perfect addition to any dessert spread.
Ingredients:
- 8 oz Cream Cheese (softened)
- 1 package Instant Chocolate Pudding (3.9 oz box)
- 1 1/2 cups Milk
- 1 cup Nut Butter
- 10 Reese’s Peanut Butter Cups (or 20 miniature)
- 1 cup Mini Chocolate Chips
Instructions:
- Prepare the Cream Cheese Mixture: In a large mixing bowl, beat the softened cream cheese and instant chocolate pudding mix until well blended.
- Incorporate the Milk: Gradually add half of the milk to the cream cheese mixture, mixing until fully incorporated. Then, add the remaining milk and continue mixing until smooth and creamy.
- Add the Peanut Butter: Stir in the nut butter until it is thoroughly combined with the cream cheese mixture, creating a rich and velvety texture.
- Fold in the Mix-ins: Reserve two of the peanut butter cups for garnish, then chop the remaining cups into small pieces. Fold the chopped peanut butter cups and mini chocolate chips into the cream cheese mixture until evenly distributed.
- Top and Refrigerate: Transfer the chocolate peanut butter fluff into a serving dish or individual dessert cups. Garnish with the reserved peanut butter cups and a sprinkle of additional chocolate chips. Cover the dessert and refrigerate for at least one hour, allowing the flavors to meld and the texture to set.
Notes and Serving Suggestions:
- Indulge Responsibly: As this recipe is high in both carbohydrates and fat, it’s best enjoyed in moderation. Serve individual portions rather than placing the bowl directly on the table to avoid mindless snacking.
- Pairing Possibilities: Chocolate peanut butter fluff pairs wonderfully with a variety of accompaniments, including fresh fruit slices, graham crackers, or your favorite cookies. Get creative with your presentation to elevate the dessert experience.
- Make Ahead: This dessert can be prepared in advance and refrigerated until ready to serve, making it a convenient option for entertaining. Simply cover tightly with plastic wrap to preserve freshness.
- Variation Ideas: Experiment with different nut butter varieties, such as almond or cashew butter, for a unique flavor twist. You can also customize the mix-ins by adding chopped nuts, shredded coconut, or crushed pretzels for added texture and flavor.
Conclusion:
Our Chocolate Peanut Butter Fluff recipe offers a luxurious and indulgent dessert experience that is sure to delight your taste buds. Whether enjoyed as a sweet treat for yourself or shared with loved ones, this creamy and decadent dessert is guaranteed to be a hit. With its irresistible combination of flavors and textures, it’s the perfect ending to any meal or special occasion. Try making it today and indulge in the blissful delight of chocolate and peanut butter perfection!
Ingredients
- 8 oz Cream Cheese (softened)
- 1 pkg Instant Chocolate Pudding (3.9 oz box)
- 1½ cup Milk
- 1 cup Nut Butter
- 10 Reese’s Peanut Butter Cups(or 20 miniature)
- 1 cup Mini Chocolate Chips
Instructions
- Beat cream cheese and pudding mix until well blended.
- Add half the milk, mix until incorporated, add the remaining and mix.
- Add the peanut butter and mix until well combined.
- Reserve 2 peanut butter cups for topping. Fold in beanut butter cups and chocolate chips.
- Top with remaining peanut butter cups and a few chocolate chips. Cover and refrigerate for 1+ hours.
Notes
High Carb & High Fat Recipe – serve not a separate plate, don’t hover around the bowl.
Serve with fruit or your favorite cookies