The Broccoli Cheese Salad recipe is the most delicious. People love to eat this salad with their lunch and dinner and enjoy it with their family and friends. This recipe combines onions, bacon, shredded cheese, broccoli, sunflower seeds, and mayo. The broccoli cheese salad recipe is easy to make at home. It has all the ingredients containing less fats and carbs, that’s why it is healthy also. The taste of the recipe is super yummy and crispy due to the crispy bacon.

INGREDIENTS:
Red onion, 1/2 cup
Cheddar Cheese, 1 cup
Sunflower Seeds, 1/4 cup
broccoli floret, 4 cups
For dressing:
Mayo, 1/4 cup
Sour cream, 1/4 cup
splendor, or sweetener, 1 packet
Apple cider vinegar, 2 tbsp.
INSTRUCTIONS:
Take a pan, add oil, and place the pan on the heat, then add bacon to it. Stir it until it cooks properly and turns crisp.
Use a bowl and add sour cream, mayo, Splenda, apple cider vinegar, and bacon fat. Mix it well until it combines.
Take another bowl and put the bacon, walnuts, onion, cheese, broccoli, and sunflower seed together and mix them.
Take a serving bowl and transfer both mixtures into it. Mix it, and then add the crisp bacon to it.
Leave the bowl for 2-3 minutes.
The keto broccoli bacon salad recipe is ready to serve.
STORAGE INFORMATION:
It can be stored for up to 3 days.
Use an airtight bowl to store this recipe.
FREQUENTLY ASKED QUESTIONS:
Is this broccoli salad considered low-carb?
Yes, It has 13g of net carbs and 409 kcal calories.
The keto broccoli bacon salad is good for your health and does not disturb your diet.
Can we take keto broccoli bacon salad daily?
Yes, you can take it daily. It helps you lose weight because it has low carbs and calories.
How many carbs are in broccoli?
In 1 cup of broccoli, there are 30 calories and 6 grams of carbs.
Is Mayo good for the keto diet?
Yes, using a low-carb mayo is good for the keto diet.
Note:
You can double the recipe according to your requirements by changing the measurements of the ingredients.
NUTRITIONAL FACTS:
Calories: 498kcal
Fiber:4g

Fat: 44g
Protein: 14g

carbohydrate: 13g

Sugar: 4g