Air Fryer Breaded Chicken Wings: A Crispy Delight

Satisfy your craving for deliciously crispy chicken wings with this easy-to-follow Air Fryer Breaded Chicken Wings recipe. Perfectly seasoned and cooked to golden perfection, these wings are sure to be a hit at any gathering or as a tasty snack for yourself.

Ingredients:

  • 1 pound (480 g) chicken wings
  • 3 tablespoons vegetable oil
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon crushed peppercorn

Method:

Step 1: Prepare the Chicken Wings

  1. Place the chicken wings in a large bowl and pour in the vegetable oil. Toss the wings well to ensure they are evenly coated with oil. Set aside.

Step 2: Prepare the Breading Mixture

  1. In a small mixing bowl, combine the all-purpose flour, smoked paprika, garlic powder, kosher salt, and crushed peppercorn. Mix the dry ingredients well to ensure even distribution of flavors.

Step 3: Bread the Chicken Wings

  1. Dip each oiled wing into the dry breading mixture, ensuring they are fully coated on all sides. Place the breaded wings in a single layer in the air fryer basket, making sure they are not overcrowded.

Step 4: Preheat the Air Fryer

  1. Preheat your air fryer to 400°F (200°C) to ensure it’s ready for cooking.

Step 5: Air Fry the Wings

  1. Once the air fryer is preheated, cook the breaded chicken wings in the preheated air fryer for 20 minutes, flipping them once halfway through the cooking process to ensure even crispiness.

Step 6: Check Doneness

  1. To ensure the chicken wings are fully cooked, check the internal temperature using a meat thermometer. The internal temperature should reach 165°F (82°C) to ensure they are safe to eat.

Step 7: Serve and Enjoy

  1. Once the chicken wings are cooked to perfection, remove them from the air fryer and transfer them to a serving platter. Serve them hot with your favorite dipping sauce or enjoy them as they are for a delightful snack or meal.

With this simple recipe, you can enjoy deliciously crispy chicken wings right from your air fryer. Whether you’re entertaining guests or simply treating yourself, these Air Fryer Breaded Chicken Wings are sure to be a crowd-pleaser. Enjoy every crispy bite!

Air Fryer Breaded Chicken Wings Recipe

INGREDIENTS

1 pound (480 g) chicken wings

3 tablespoons vegetable oil

1/2 cup all-purpose flour

1/2 teaspoon smoked paprika

1/2 teaspoon garlic powder

1/2 teaspoon kosher salt

1/2 teaspoon crushed peppercorn

METHOD

STEP 1

Place chicken wings in a large bowl. Pour in vegetable oil. Toss well to coat. Set aside.

STEP 2

In a small mixing bowl, combine all dry ingredients. Mix well.

STEP 3

Dip oiled wings into the dry mixture, then place them in a single layer in the air fryer basket.

STEP 4

Preheat your air fryer to 400º F (200º C)

STEP 5

Cook in the preheated air fryer for 20 minutes, flipping once during the cooking. Check doneness with a meat thermometer (internal temperature should be 165º F (82º C)).