WW Tortilla Pinwheels
Introduction: Prepare to elevate your culinary repertoire with our exquisite Weight Watchers Tortilla Pinwheels. Bursting with vibrant flavors and wholesome ingredients, these pinwheels are not only a treat for the taste buds but also a visual feast. Ideal for gatherings or a quick snack, these pinwheels are a testament to the fusion of convenience and gourmet satisfaction.
Ingredients: Crafted with care, our Tortilla Pinwheels boast a symphony of ingredients. Begin with four 10-inch tomato-flavored tortillas, providing a burst of color and a hint of zest. The heart of this recipe lies in two cups of finely chopped or shredded chicken, a canvas for your creativity – whether utilizing freshly grilled chicken breasts, succulent rotisserie chicken, or the convenience of canned chicken breast. Enhancing the vibrancy, we introduce the finely chopped red pepper, adding both crunch and a burst of sweetness. Complementing this trio is the aromatic red onion, finely chopped to deliver a harmonious balance. The binding agent in this culinary masterpiece comes from the velvety embrace of eight tablespoons of light cream cheese, effortlessly spreadable or replaceable with the non-fat variety.
Crafting the Pinwheel: Begin your culinary journey by grilling the chicken breasts to perfection, then finely chopping or shredding them. In a culinary ballet, unite the red pepper, red onion, and chicken, creating a harmonious mixture that sets the stage for the flavors to unfold.
The Art of Assembly: With the canvas prepared, it’s time to adorn it with layers of delight. Spread a generous two tablespoons of light cream cheese over each tortilla, creating a velvety base for the upcoming medley. Artfully layer the chicken, red pepper, and red onion mixture over the cream cheese, ensuring an even distribution of flavors. Repeat this process until the entire mixture has been elegantly incorporated onto the tortillas.
Rolling Technique: Master the art of rolling by delicately folding each tortilla in half, gently pulling back to the edge, and initiating a tight roll. The result is a visually appealing swirl that promises a symphony of flavors in every bite. As you approach the edge, add a touch more cream cheese to secure the pinwheel with finesse.
Chilling for Perfection: To achieve the ideal texture and flavor infusion, tightly wrap the assembled tortillas in plastic wrap and let them rest in the refrigerator for a minimum of one hour. Pro tip: these pinwheels attain peak perfection when prepared the night before, allowing the ingredients to meld into a harmonious union.
Finishing Touch: Before serving, remove the chilled pinwheels and cut off the ends, ensuring a pristine presentation. Slice the pinwheels into ¾ inch segments, utilizing a measuring tape for precision if desired. The result is a platter adorned with equally sized, delectable pinwheels ready to be savored.
WW Tortilla Pinwheels
Ingredients
4 – 10 inch tortillas tomato flavour
2 cups chicken (2 chicken breasts), finely chopped or shredded * you can substitute rotisserie chicken or canned chicken breast
1 red pepper finely chopped
¾ cup red onion (1 medium red onion) finely chopped
8 tablespoon light cream cheese * I use the spreadable (or substitute non fat cream cheese)
Instructions
Grill chicken breasts and chop finely or shred. Mix onion, chicken and red pepper together.
Spread 2 tbsps light cream cheese over each tortilla, as you would jam. Then spread a layer of the mixture on each tortilla. Repeat until mixture has been used.
Roll tortilla in half
Then gently pull back to the edge and start rolling from there
Continue rolling tightly.
Continue rolling until you get to the edge
When you get to the edge, add a little more cream cheese, so it will stick together.
Roll right up (tightly) place seam side down.
Wrap tightly in saran wrap and place tortillas in fridge for one hour mininum.*I have found they stay together better if you roll them the night before.
Cut off the ends (with no filling)
Slice into ¾ inch slices and serve! * You can use a measuring tape to ensure you have equal sized pieces.