Weight Watchers Skinny Double Chocolate Chip Muffins

PREP TIME7 minutes

COOK TIME15 minutes

ADDITIONAL TIME3 minutes

TOTAL TIME25 minutes

Ingredients

1 1/2 cups self rising flour or Kodiak Cakes Buttermilk Whole Grain Pancake Mix
2/3 cup unsweetened cocoa powder
1 cup zero point white granulated sugar sweetener- I use Lakanto Monkfruit Sweetener
1 tsp baking powder
1 tsp baking soda
2 large eggs or 4 large egg whites
3/4 cup skim or unsweetened almond milk
1 tsp vanilla extract
1/2 cup unsweetened applesauce
10 Tbsp no sugar added chocolate chips ( I use Lakanto sugarless chocolate chips)

Instructions

Preheat oven 350 degrees.
Line 18 muffin cups with paper or foil liners. If you don’t have muffin liners-spray the muffin cups with nonstick cooking spray. Set aside.
In a large mixing bowl, whisk together the flour, cocoa powder, sugar substitute, baking powder, and baking soda. Add 8 Tbsp no sugar added chocolate chips. Stir to combine.
In a separate mixing bowl whisk together unsweetened almond milk or skim milk.
Whisk in eggs or egg whites, vanilla extract, and unsweetened applesauce. Whisk until well combined.
Gradually combine wet mixture into the dry ingredients and stir until JUST combined. ( Do NOT over mix)
Fill the muffin liners evenly (1/2 full) with batter and sprinkle the remaining chocolate chips on top of each muffin.
Bake for 15-17 minutes or until center comes out clean when a toothpick is inserted into it.
Nutrition Information:
 Amount Per Serving: CALORIES: 76TOTAL FAT: 3gSATURATED FAT: 1gCHOLESTEROL: 21mgSODIUM: 249mgCARBOHYDRATES: 14gNET CARBOHYDRATES: 11gFIBER: 3gSUGAR: 1gPROTEIN: 3g

Introduction: Indulge your sweet tooth guilt-free with our Weight Watchers Skinny Double Chocolate Chip Muffins! These decadent muffins are the perfect treat for those craving a rich and chocolatey dessert without the added guilt. Packed with wholesome ingredients and sweetened with zero-point white granulated sugar substitute, these muffins are sure to satisfy your cravings while keeping you on track with your health and wellness goals. Plus, with just 76 calories per serving and 3 grams of protein, you can enjoy these muffins without worrying about derailing your progress. Follow our simple instructions to whip up a batch of these delicious muffins in no time!

Ingredients:

  • 1 1/2 cups self-rising flour or Kodiak Cakes Buttermilk Whole Grain Pancake Mix
  • 2/3 cup unsweetened cocoa powder
  • 1 cup zero-point white granulated sugar sweetener (e.g., Lakanto Monkfruit Sweetener)
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 2 large eggs or 4 large egg whites
  • 3/4 cup skim milk or unsweetened almond milk
  • 1 tsp vanilla extract
  • 1/2 cup unsweetened applesauce
  • 10 Tbsp no sugar added chocolate chips (e.g., Lakanto sugarless chocolate chips)

Instructions:

  1. Preheat Oven: Preheat your oven to 350 degrees Fahrenheit and line 18 muffin cups with paper or foil liners. Alternatively, you can spray the muffin cups with nonstick cooking spray if you don’t have liners. Set aside.
  2. Prepare Dry Ingredients: In a large mixing bowl, whisk together the flour or pancake mix, cocoa powder, zero-point sugar substitute, baking powder, and baking soda. Add 8 tablespoons of no sugar added chocolate chips to the dry mixture and stir to combine.
  3. Prepare Wet Ingredients: In a separate mixing bowl, whisk together the skim milk or unsweetened almond milk, eggs or egg whites, vanilla extract, and unsweetened applesauce until well combined.
  4. Combine Wet and Dry Ingredients: Gradually pour the wet mixture into the dry ingredients and stir until just combined. Be careful not to overmix the batter.
  5. Fill Muffin Liners: Fill each muffin liner evenly with batter, filling them about halfway full. Sprinkle the remaining chocolate chips on top of each muffin.
  6. Bake: Place the muffin tin in the preheated oven and bake for 15-17 minutes or until a toothpick inserted into the center of a muffin comes out clean.
  7. Serve and Enjoy: Once baked, remove the muffins from the oven and allow them to cool slightly before serving. Enjoy these delicious Skinny Double Chocolate Chip Muffins as a guilt-free dessert or snack!

Nutrition Information:

  • Calories: 76
  • Total Fat: 3g
  • Saturated Fat: 1g
  • Cholesterol: 21mg
  • Sodium: 249mg
  • Carbohydrates: 14g
  • Net Carbohydrates: 11g
  • Fiber: 3g
  • Sugar: 1g
  • Protein: 3g

Conclusion: Our Weight Watchers Skinny Double Chocolate Chip Muffins are a delightful treat that won’t derail your healthy eating plan. With their rich chocolate flavor and satisfying texture, these muffins are perfect for satisfying your sweet cravings while staying on track with your wellness goals. Plus, with their low calorie and high protein content, you can enjoy them guilt-free any time of day. So go ahead, whip up a batch of these delicious muffins and indulge in a little chocolatey goodness without the guilt!