Weight Watchers Lemon Cheesecake Mousse
Introduction: Indulge in a heavenly and guilt-free dessert experience with Weight Watchers Lemon Cheesecake Mousse. This delightful treat offers the luscious creaminess of cheesecake paired with the zesty brightness of lemon, all within the boundaries of your Weight Watchers plan. As a testament to the intersection of flavor and mindful eating, this mousse transforms the classic cheesecake into a light and refreshing delight.

Ingredients: The success of the Weight Watchers Lemon Cheesecake Mousse lies in the carefully selected ingredients that strike a balance between decadence and health-conscious choices:
Fat-Free Cream Cheese:
Fat-free cream cheese serves as the creamy base, imparting the classic cheesecake texture without the added fat.
Greek Yogurt:
Greek yogurt adds a tangy richness to the mousse, contributing both flavor and a protein boost.
Lemon Zest and Juice:
The combination of fresh lemon zest and juice infuses the mousse with a burst of citrusy brightness, creating a refreshing and zesty profile.
A sugar substitute or natural sweetener keeps the mousse sweet without the added calories, aligning with Weight Watchers principles.
Gelatin (Optional):
Adding a small amount of gelatin helps set the mousse, ensuring a light and airy consistency.
Preparation Method: Embark on the delightful journey of crafting Weight Watchers Lemon Cheesecake Mousse with these step-by-step instructions:
Whip the Cream Cheese and Greek Yogurt:
In a mixing bowl, whip together the fat-free cream cheese and Greek yogurt until smooth and well combined. This creates the velvety base for the mousse.
Incorporate Lemon Zest and Juice:
Gently fold in the fresh lemon zest and juice, infusing the mousse with the vibrant and citrusy essence. Adjust the quantities to achieve your preferred level of lemony flavor.
Add Sweetener:
Gradually add the chosen sweetener, tasting as you go to achieve the desired level of sweetness. Remember, the sweetness can be adjusted according to personal preference.
Optional Gelatin:
If using gelatin, dissolve it in a small amount of water according to the package instructions. Incorporate it into the mousse mixture, ensuring a light and airy texture.
Chill to Set:
Allow the mousse to chill in the refrigerator for a few hours or until it sets. This resting period allows the flavors to meld, resulting in a harmonious and delightful dessert.
Serving and Enjoyment: Present the Weight Watchers Lemon Cheesecake Mousse in individual serving glasses or bowls. Garnish with a twist of lemon zest or a dollop of Greek yogurt for an extra touch of elegance. Whether enjoyed as a post-dinner treat or a refreshing indulgence on a warm day, this mousse embodies the joy of dessert without compromise.

Conclusion: In conclusion, the Weight Watchers Lemon Cheesecake Mousse is a culinary triumph that combines the decadence of cheesecake with the refreshing notes of lemon, all while adhering to Weight Watchers guidelines. Savor each spoonful, appreciating the balance between creaminess and citrus brightness. This mousse is a celebration of flavor, demonstrating that dessert can be both delightful and mindful within the framework of your wellness journey.


1 cup non-fat Greek yogurt
8 oz light cream cheese, softened
1/3 cup powdered sugar (adjust to taste)
Zest of 1 lemon
2 tablespoons fresh lemon juice
1 teaspoon vanilla extract
Fresh berries for topping (optional)

In a mixing bowl, whisk together the non-fat Greek yogurt, softened light cream cheese, and powdered sugar until smooth and well combined.
Add the lemon zest, fresh lemon juice, and vanilla extract to the mixture. Continue to whisk until the ingredients are fully incorporated.
Taste the mixture and adjust the sweetness with more powdered sugar if needed.
Divide the mousse into individual serving glasses or bowls.
Refrigerate the mousse for at least 2 hours to allow it to set and develop the flavors.
Before serving, garnish each portion with fresh berries if desired.
Enjoy your delightful and Weight Watchers-friendly Lemon Cheesecake Mousse!