Viral Cottage Cheese Ice Cream Weight Watchers: A Creamy Craze with Smart Points
Introduction
Embark on a sensation for your taste buds with our Viral Cottage Cheese Ice Cream, a Weight Watchers-friendly dessert that has taken the culinary world by storm. This creamy concoction, featuring the unexpected addition of cottage cheese, offers a delectable treat while keeping your SmartPoints in check.
Smart Ingredient Choices
Crafted with a mindful touch, our Viral Cottage Cheese Ice Cream features smart ingredient choices to create a flavorful yet point-conscious frozen delight. Utilize fat-free cottage cheese, a sugar substitute, and a medley of mix-ins to achieve the perfect balance of creaminess and health-consciousness.
Fat-Free Cottage Cheese Brilliance
Select fat-free cottage cheese as the secret ingredient for your ice cream. This unexpected choice provides a creamy texture without the added fat, transforming your dessert into a points-friendly indulgence.
Sugar Substitute Magic
Add a sugar substitute to sweeten your ice cream without the excess calories. This smart ingredient choice allows you to relish the sweetness of the dessert without compromising on your commitment to smart eating.
Mix-Ins Galore
Enhance the flavor and texture of your ice cream by incorporating a variety of mix-ins such as fresh fruit, nuts, or dark chocolate chips. These mix-ins not only add depth to the dessert but also contribute essential nutrients, making your treat both delicious and nutritious.
Blending Brilliance
Blend the fat-free cottage cheese, sugar substitute, and mix-ins to perfection. The blending brilliance ensures a smooth and velvety texture, transforming cottage cheese into a delightful frozen treat.
Smart Portion Control
Serve your Viral Cottage Cheese Ice Cream in reasonable portions to practice smart portion control. This approach allows you to savor the creaminess of the dessert without exceeding your daily SmartPoints.
Freezing Perfection
Let your ice cream freeze to perfection, allowing it to achieve the ideal consistency for scooping. The freezing process ensures a refreshing and satisfying dessert that captures the essence of traditional ice cream with a unique twist.
Serving Suggestions
Garnish your Viral Cottage Cheese Ice Cream with a drizzle of sugar-free caramel sauce, a sprinkle of toasted coconut, or a handful of fresh berries for an extra layer of indulgence. Whether enjoyed as a sweet ending to a meal or a guilt-free treat on a warm day, this ice cream brings the joy of a viral sensation in a health-conscious and delicious manner.
Conclusion: Cottage Cheese Revolution
In conclusion, Viral Cottage Cheese Ice Cream Weight Watchers edition spearheads a cottage cheese revolution in the frozen dessert world with smart ingredient choices and points-friendly considerations. With fat-free cottage cheese brilliance, sugar substitute magic, and a commitment to smart points, this ice cream invites you to savor the creaminess of a viral sensation without compromising your wellness journey. Make it a regular feature in your frozen treat repertoire, celebrating the satisfaction that comes with this Viral Cottage Cheese Ice Cream—a perfect blend of innovation and health-conscious indulgence.
Now, listen…even if you don’t love cottage cheese, I think you will really like this protein packed ice cream! Like I said, it’s creamy and extremely delicious!
This creamy Cottage Cheese Peanut Butter Ice Cream can be made in just 5 minutes ( plus 2-4 hours to allow freezing) using just 4 simple ingredients. This cottage cheese ice cream is made WITHOUT an ice cream machine! Just blend the ingredients, freeze, and enjoy! It’s super creamy and super delicious!
What blender or food processor do you recommend?
I love my Vitamix Blender, Professional-Grade and/or Ninja BL770 Mega Kitchen System. If you are looking for an awesome blender I highly recommend either one of these.
You can find the Vitamix Blender, Professional-Grade on Amazon HERE. It’s a bit pricey-but it’s worth every penny!
Makes 4 ( 1/3 cup) servings
Celebrate Mother’s Day Weekend by making this creamy Cottage Cheese Peanut Butter Ice Cream! This creamy Cottage Cheese Peanut Butter Ice Cream is packed with 18 grams of protein per serving-it’s creamy, healthy, and hits the spot when you’re craving some creamy ice cream!
PREP TIME5 minutes
ADDITIONAL TIME4 hours
TOTAL TIME4 hours 5 minutes
Ingredients
- 1 (16 oz.) container cottage cheese- you can use fat free, 1%-2% or $%. I recommend using 2% or 4% since it contains more fat to give the ice cream that amazing creaminess
- 2 Tbsp no sugar added honey, maple syrup or powdered sweetener – I like to use Choczero no sugar added honey or Lakanto powdered sweetener.
- 1 tsp pure vanilla extract
- 1/4 cup peanut butter powder
Instructions
- Add all ingredients in to a blender or food processor and blend until smooth
- Pour the mixture into a loaf pan or freezer safe container.
- Place in freezer to set for at least 2 hours or up to 4 hours max.
- Allow the ice cream to thaw for about 5 minutes then scoop and enjoy!
- Top with desired toppings such as chocolate sprinkles or chocolate chips!
- Store leftovers in the freezer for 1-3 days.
- 1 WW Point® per serving if using fat free cottage cheese and Lakanto powdered sweetener
- 1 WW Point® per serving if using fat free cottage cheese and ChocZero honey
- 3 WW Points® per serving if using 2% cottage cheese and Lakanto powdered sweetener
- 4 WW Points® per serving if using 2% cottage cheese and ChocZero honey
- 5 WW Points® per serving if using 4% cottage cheese and ChocZero honey
Notes
Smartpoints:
GREEN:4 WW Points® per serving if using 2% cottage cheese and ChocZero honey
5 WW Points® per serving if using 4% cottage cheese and ChocZero honey
3 WW Points® per serving if using 2% cottage cheese and Lakanto powdered sweetener
Optional Toppings:
- No sugar added chocolate chips
- Chocolate sprinkles