PREP: 10 minutes

TOTAL: 10 minutes

SERVINGS: 6

INGREDIENTS:-

  • 1/4 cup Mayonnaise
  • 2 tbsp Mustard
  • 2 tbsp Fresh dill (chopped)
  • 2 tbsp Fresh parsley (chopped)
  • 2 cloves Garlic (minced)
  • 3 cups Shredded chicken (cooked)
  • 1/2 cup Green onions (chopped)
  • Sea salt
  • Black pepper

INSTRUCTIONS:-

Tap on the times in the instructions below to start a kitchen timer while you cook.

  1. Stir together the mayonnaise, mustard, fresh dill, fresh parsley, and garlic, until smooth.
  2. Stir in the chicken and green onions. Season with sea salt and black pepper to taste.
  3. If you have time, refrigerate for at least two hours before serving to let the flavors develop.

RECIPE NOTES:-

Serving size: 1/2 cup

Nutrition Facts

Amount per serving. Serving size in recipe notes above.

Calories179

Fat9.9g

Protein19.9g

Total Carbs1.6g

Net Carbs1g

Fiber0.6g

Sugar0.3g..