Summer Broccoli Salad Weight Watchers: A Fresh and Vibrant Delight
Introduction
Celebrate the flavors of summer with our Weight Watchers edition of Summer Broccoli Salad. This refreshing and vibrant salad combines crisp broccoli, colorful vegetables, and a zesty dressing, creating a perfect side dish or a light meal for warm days.
Ingredients
- Fresh broccoli florets
- Cherry tomatoes, halved
- Red onion, thinly sliced
- Carrots, julienned
- Greek yogurt or light mayonnaise
- Dijon mustard
- Apple cider vinegar
- Honey or a sugar substitute
- Sunflower seeds or chopped almonds (optional)
- Salt and pepper to taste
Instructions
1. Prepare the Vegetables
- Cut fresh broccoli into small, bite-sized florets.
- Halve cherry tomatoes, thinly slice red onion, and julienne carrots.
2. Make the Dressing
- In a bowl, whisk together Greek yogurt or light mayonnaise, Dijon mustard, apple cider vinegar, honey (or a sugar substitute), salt, and pepper. Adjust the quantities to achieve your desired taste.
3. Combine the Ingredients
- In a large mixing bowl, combine the broccoli florets, cherry tomatoes, sliced red onion, and julienned carrots.
4. Toss with Dressing
- Pour the prepared dressing over the vegetables and toss until everything is evenly coated.
5. Optional Crunch
- Add a satisfying crunch by sprinkling sunflower seeds or chopped almonds over the salad. This step is optional but adds a delightful texture.
6. Chill and Serve
- Allow the Summer Broccoli Salad to chill in the refrigerator for at least 30 minutes before serving.
- Serve as a refreshing side dish at picnics, barbecues, or enjoy it as a light and healthy meal.
Smart Points Information
- Keep track of your SmartPoints by adjusting the quantities based on your specific Weight Watchers plan.
Conclusion
Summer Broccoli Salad Weight Watchers edition is a delightful way to embrace the vibrant produce of the season. With crisp broccoli, colorful vegetables, and a tangy dressing, this salad offers a refreshing and guilt-free option for summer gatherings. Make it a staple in your seasonal menu, celebrating the joy of fresh and wholesome ingredients in a health-conscious and delicious manner.