This Skinny Creamy Broccoli Salad is a lighter, healthier version of the classic broccoli salad, packed with crunchy veggies and coated in a deliciously creamy dressing. It’s perfect as a side dish for BBQs, potlucks, or as a meal prep option for the week. With a combination of fresh broccoli, tangy dressing, and a few other ingredients, you get all the flavor of the original with fewer calories and points.
Using a lighter dressing made with Greek yogurt and a touch of mustard, this version keeps the creamy texture while cutting back on fat. It’s a great way to get your veggies in without sacrificing taste, and it’s Weight Watchers-friendly!
Ingredients:
- 4 cups fresh broccoli florets (about 1 medium head)
- 1/4 cup fat-free plain Greek yogurt
- 2 tbsp light mayonnaise
- 1 tbsp apple cider vinegar
- 1 tsp Dijon mustard
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1 tbsp honey or a sugar substitute (like stevia) to taste
- Salt and pepper, to taste
- 1/4 cup red onion, finely diced
- 1/4 cup shredded carrots
- 1/4 cup raisins or dried cranberries (optional, for sweetness)
- 2 tbsp sunflower seeds (optional, for crunch)
Instructions:
- Prepare the broccoli: Wash and cut the broccoli into bite-sized florets. You can blanch the broccoli for 1-2 minutes in boiling water for a slightly softer texture, or leave it raw for extra crunch.
- Make the dressing: In a medium bowl, whisk together the fat-free Greek yogurt, light mayonnaise, apple cider vinegar, Dijon mustard, garlic powder, onion powder, honey (or sweetener), salt, and pepper. Adjust the sweetness or tanginess to your taste.
- Assemble the salad: In a large bowl, combine the broccoli florets, red onion, shredded carrots, and raisins (if using).
- Toss the salad: Pour the dressing over the salad ingredients and toss gently until everything is well-coated. If you’re using sunflower seeds, sprinkle them on top for added texture and crunch.
- Chill: For the best flavor, refrigerate the salad for at least 30 minutes before serving. This allows the flavors to meld together.
Nutrition (per serving, makes 6 servings):
- Calories: 120
- SmartPoints: 2 points (based on the WW Blue Plan)
- Carbohydrates: 16g
- Protein: 5g
- Fat: 6g
- Fiber: 4g
- Sugar: 8g
This Skinny Creamy Broccoli Salad is a refreshing and satisfying option that’s perfect for a lighter meal or side dish.