Introduction: Elevate your dinner game with our Flavorful WW Philly Cheesesteak Sloppy Joes, a tantalizing twist on the beloved classic that combines the iconic flavors of Philly cheesesteak with the comforting simplicity of sloppy joes. This innovative recipe is a testament to the fact that you can enjoy indulgent comfort food while staying true to your wellness goals. Each bite of these savory, saucy sandwiches is a celebration of flavor and texture, making them perfect for busy weeknights or casual gatherings with friends and family. Get ready to impress your taste buds and nourish your body with this satisfying meal!

Ingredients: For the Sloppy Joe Mixture:

  • 1 lb lean ground beef (90% lean)
  • 1 onion, finely chopped
  • 1 green bell pepper, finely chopped
  • 1/2 cup sliced mushrooms
  • 2 cloves garlic, minced
  • 1/2 cup reduced-sodium beef broth
  • 1/4 cup reduced-sodium soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon dried oregano
  • Salt and pepper to taste

For the Topping:

  • 4 whole wheat hamburger buns
  • 4 slices reduced-fat provolone cheese

Instructions:

  1. In a large skillet, cook the ground beef over medium heat until browned, breaking it apart with a spoon as it cooks.
  2. Add the chopped onion, bell pepper, mushrooms, and minced garlic to the skillet. Cook, stirring occasionally, until the vegetables are softened.
  3. Stir in the reduced-sodium beef broth, reduced-sodium soy sauce, Worcestershire sauce, Dijon mustard, and dried oregano. Season with salt and pepper to taste.
  4. Reduce the heat to low and simmer the mixture for 10-15 minutes, or until the liquid has reduced and the flavors have melded together.
  5. While the sloppy joe mixture is simmering, preheat your oven to 350°F (175°C).
  6. Split the whole wheat hamburger buns and place them on a baking sheet.
  7. Toast the buns in the preheated oven for 5-7 minutes, or until lightly golden.
  8. Once the buns are toasted, remove them from the oven and set aside.
  9. Divide the sloppy joe mixture evenly among the toasted bun bottoms.
  10. Place a slice of reduced-fat provolone cheese on top of each portion of sloppy joe mixture.
  11. Return the assembled sandwiches to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
  12. Remove the sandwiches from the oven and place the bun tops on top of the melted cheese.
  13. Serve the WW Philly Cheesesteak Sloppy Joes hot, and enjoy the irresistible combination of savory beef, tender vegetables, and gooey melted cheese!

Introduction: Elevate your dinner game with our Flavorful WW Philly Cheesesteak Sloppy Joes, a tantalizing twist on the beloved classic that combines the iconic flavors of Philly cheesesteak with the comforting simplicity of sloppy joes. This innovative recipe is a testament to the fact that you can enjoy indulgent comfort food while staying true to your wellness goals. Each bite of these savory, saucy sandwiches is a celebration of flavor and texture, making them perfect for busy weeknights or casual gatherings with friends and family. Get ready to impress your taste buds and nourish your body with this satisfying meal!

Ingredients: For the Sloppy Joe Mixture:

  • 1 lb lean ground beef (90% lean)
  • 1 onion, finely chopped
  • 1 green bell pepper, finely chopped
  • 1/2 cup sliced mushrooms
  • 2 cloves garlic, minced
  • 1/2 cup reduced-sodium beef broth
  • 1/4 cup reduced-sodium soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon dried oregano
  • Salt and pepper to taste

For the Topping:

  • 4 whole wheat hamburger buns
  • 4 slices reduced-fat provolone cheese

Instructions:

  1. In a large skillet, cook the ground beef over medium heat until browned, breaking it apart with a spoon as it cooks.
  2. Add the chopped onion, bell pepper, mushrooms, and minced garlic to the skillet. Cook, stirring occasionally, until the vegetables are softened.
  3. Stir in the reduced-sodium beef broth, reduced-sodium soy sauce, Worcestershire sauce, Dijon mustard, and dried oregano. Season with salt and pepper to taste.
  4. Reduce the heat to low and simmer the mixture for 10-15 minutes, or until the liquid has reduced and the flavors have melded together.
  5. While the sloppy joe mixture is simmering, preheat your oven to 350°F (175°C).
  6. Split the whole wheat hamburger buns and place them on a baking sheet.
  7. Toast the buns in the preheated oven for 5-7 minutes, or until lightly golden.
  8. Once the buns are toasted, remove them from the oven and set aside.
  9. Divide the sloppy joe mixture evenly among the toasted bun bottoms.
  10. Place a slice of reduced-fat provolone cheese on top of each portion of sloppy joe mixture.
  11. Return the assembled sandwiches to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
  12. Remove the sandwiches from the oven and place the bun tops on top of the melted cheese.
  13. Serve the WW Philly Cheesesteak Sloppy Joes hot, and enjoy the irresistible combination of savory beef, tender vegetables, and gooey melted cheese!

Nutritional Information:

  • Serving Size: 1 sandwich
  • Calories: 350
  • Total Fat: 12g
  • Saturated Fat: 5g
  • Cholesterol: 60mg
  • Sodium: 700mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 5g
  • Sugars: 6g
  • Protein: 30g

Weight Watchers SmartPoints:

  • Each serving contains 8 SmartPoints.

Conclusion: Treat yourself to the ultimate comfort food experience with our Flavorful WW Philly Cheesesteak Sloppy Joes, a satisfying meal that’s as delicious as it is nutritious. From the savory beef and tender vegetables to the gooey melted cheese, every bite of these sandwiches is a culinary delight waiting to be savored. Plus, with just 8 SmartPoints per serving, you can indulge in this wholesome meal without derailing your wellness goals. So why wait? Whip up a batch of these irresistible sloppy joes and experience the joy of smart eating without sacrificing flavor or satisfaction!