Marinated Air Fryer Salmon
Indulge in the succulent flavors of perfectly cooked salmon with this easy-to-follow recipe. Marinated to perfection and cooked in the air fryer, this dish promises a delightful meal every time.
Ingredients:
- 4 salmon fillets or 1 1lb fillet, cut into 4 pieces
- 6 tablespoons soy sauce
- 1/4 cup Dijon mustard
- 1 tablespoon brown sugar
- 1/2 tablespoon minced garlic
- 1 green onion, finely chopped (optional)
Instructions:
- Prepare the Marinade:
- In a bowl, whisk together soy sauce, Dijon mustard, brown sugar, and minced garlic until well combined.
- Marinate the Salmon:
- Place the salmon fillets in a shallow dish or resealable plastic bag.
- Pour the marinade over the salmon, ensuring all fillets are evenly coated.
- Refrigerate and let the salmon marinate for 20-30 minutes, allowing the flavors to infuse.
- Preheat the Air Fryer:
- Preheat your air fryer to 400 degrees Fahrenheit.
- Cook the Salmon:
- Remove the salmon fillets from the marinade and place them in the greased or lined air fryer basket.
- Air fry the salmon for 7-12 minutes at 400 degrees Fahrenheit, depending on the thickness of the fillets. Cook until the salmon is cooked through and flakes easily with a fork.
- Serve:
- Once cooked, carefully remove the salmon from the air fryer.
- Sprinkle the chopped green onions over the salmon fillets for an extra burst of flavor.
- Serve the marinated air fryer salmon hot and enjoy the delightful combination of tender fish and savory marinade.
Experience the perfect balance of flavors and textures with this Marinated Air Fryer Salmon recipe. It’s a quick and easy way to enjoy restaurant-quality salmon right at home. Bon appétit!
Marinated Air Fryer Salmon
Must express something to keep getting my recipes…. Thank you.
Ingredients
4 salmon fillets or 1 1lb fillet cut into 4 pieces
6 Tablespoons Soy Sauce
¼ cup Dijon Mustard
1 Tablespoon brown sugar
½ Tablespoon Minced Garlic
1 Green onions finely chopped, optional
Instructions
Whisk soy sauce, dijon mustard, brown sugar, and minced garlic in a bowl. Pour over salmon fillets, making sure all filets are covered. Refrigerate and marinade for 20-30 minutes.
Remove salmon filets from marinade and place in greased or lined Air Fryer basket.
Air fry for 7-12 minutes on 400 degrees Fahrenheit.
Remove from Air Fryer and top with chopped green onions. Enjoy
Marinated Air Fryer Salmon
Must express something to keep getting my recipes…. Thank you.
Ingredients
4 salmon fillets or 1 1lb fillet cut into 4 pieces
6 Tablespoons Soy Sauce
¼ cup Dijon Mustard
1 Tablespoon brown sugar
½ Tablespoon Minced Garlic
1 Green onions finely chopped, optional
Instructions
Whisk soy sauce, dijon mustard, brown sugar, and minced garlic in a bowl. Pour over salmon fillets, making sure all filets are covered. Refrigerate and marinade for 20-30 minutes.
Remove salmon filets from marinade and place in greased or lined Air Fryer basket.
Air fry for 7-12 minutes on 400 degrees Fahrenheit.
Remove from Air Fryer and top with chopped green onions. Enjoy