Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

2 cups Farm Girl Noodle Flour

4 Large Eggs

½ teaspoon sea salt

1 tablespoon extra-virgin olive oil

How to Make Pasta

First, make a nest with the flour on a clean work surface. Add the remaining ingredients to the center and use a fork to gently break up the eggs. Try to keep the flour walls intact as best as you can!

Next, use your hands to gently mix in the flour. Continue working the dough to bring it together into a shaggy ball.

Then, knead! At the beginning, the dough should feel pretty dry, but stick with it! It might not feel like it’s going to come together, but after 8-10 minutes of kneading, it should become cohesive and smooth:

If the dough still seems too dry, sprinkle your fingers with water and continue kneading to incorporate it into the dough. If the dough becomes too sticky, dust more flour onto your work surface.

When the dough comes together, shape it into a ball and wrap it in plastic wrap. Let the dough rest at room temperature for 30 minutes.

After the dough rests, slice it into 4 pieces.

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Use a rolling pin or your hands to gently flatten one into an oval disk.

Then, run it through the widest setting of your pasta maker (level 1 on the KitchenAid pasta roller attachment ). I run the dough through the pasta maker 3 times on this setting before proceeding to the next step. If you don’t have the KitchenAid attachment, roll out the dough according to your pasta maker’s instructions.

Next, fold the dough. This step is somewhat optional, but it will make your final pasta sheet more rectangular, which will yield more long strands of pasta. Plus, it’s super simple! Just lay the dough flat and fold both short ends in to meet in the center.

Then, fold it in half lengthwise to form a rectangle.

Once you’ve folded the dough, roll it out to your desired thickness. On my KitchenAid pasta roller attachment, I run it through the pasta roller three times on level 1, two times on level 2, and one time each on levels 3, 4, 5, 6, and 7

Repeat these steps with the remaining dough pieces. Each time you finish with a piece of dough, lay one half of it on a lightly floured baking sheet. Sprinkle the dough with flour, and fold the other half on top. Sprinkle the top with flour, too!

Cook the noodles for 1-2 minutes in salted boiled water.

It’s roughly 18g of net carbs per recipe, which makes about 4 good sized servings. (4-5g per serving)

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE