Cake Ingredients:

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

  • 2 cups almond flour
  • 1/3 cup coconut flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated erythritol or sweetener of choice
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup unsweetened shredded coconut
  • 1/2 cup chopped pecans or walnuts
  • 1/2 cup unsweetened almond milk or coconut milk

Cream Cheese Frosting Ingredients:

  • 8 oz cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 1 cup powdered erythritol or sweetener of choice
  • 1 teaspoon vanilla extract
  • Chopped pecans or walnuts for garnish (optional)

Instructions:

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

  1. Preheat and Prepare: Preheat your oven to 350°F (175°C). Grease and line two 9-inch round cake pans with parchment paper.
  2. Prepare the Cake Batter:
    • In a bowl, whisk together almond flour, coconut flour, baking powder, and baking soda.
    • In a separate large bowl, cream together the softened butter and granulated sweetener until light and fluffy.
    • Beat in the eggs, one at a time, followed by the vanilla extract.
    • Gradually add the dry ingredients to the wet ingredients, alternating with the almond/coconut milk. Mix until well combined.
    • Fold in the shredded coconut and chopped nuts into the batter.
  3. Bake the Cakes:
    • Divide the batter evenly between the prepared cake pans.
    • Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
    • Allow the cakes to cool completely in the pans before removing.
  4. Prepare the Frosting:
    • In a mixing bowl, beat the softened cream cheese and butter until smooth.
    • Add the powdered sweetener and vanilla extract. Beat until creamy and well combined.
  5. Assemble the Cake:
    • Once the cakes have cooled, place one cake layer on a serving plate.
    • Spread a layer of the cream cheese frosting on top.
    • Place the second cake layer on top and frost the top and sides of the cake with the remaining frosting.
    • Optionally, garnish with chopped pecans or walnuts.
  6. Chill and Serve: Refrigerate the cake for at least an hour before serving to allow the frosting to set.

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE