it is 3 weight  W points total for 2 bombs! Beyond satisfying! recipe makes 4 servings.

Ingredients

Canned fire roasted tomatoes 2 cup s 0 Canned tomato sauce 1/2 cup(s) 0
1 % low fat cottage cheese 1 cup s
Shredded fat free mozzarella cheese 4 oz
Carba nada fettuccine 2 serving s

Instructions

I just made a homemade spaghetti sauce with , onion, minced garlic and chopped red pepper with seasoning of salt pepper onion powder garlic powder oregano Italian seasoning. I don’t measure stuff when I’m cooking.
Then I cooked 4 dry cups of Carba Nada fettuccine al dente.
I mixed 1 cup low fat cottage cheese with 1/4 -1/3 cup fat free mozzarella and seasoned with some of same seasonings I used in sauce.
Sprayed Pam in 8 mini loaf pan.
Put a dollop of sauce in to cover bottom, then 1/8 of noodles, then dollop of cottage cheese mixture spread around topped with another dollop of sauce.
Baked 350 for 20 minutes. Added a little shredded non fat mozzarella to top and baked 5 more minutes. Let rest then scooped out with spatula.
Recipe Notes
Would try Egglife wraps if I had them for lasagna noodles or manicotti.

Introduction: Elevate your culinary skills with our exquisite Homemade Lasagna Bombs, a culinary delight that fuses the rich heritage of traditional lasagna with a modern twist. Crafted with precision and passion, this recipe promises an explosion of flavors that will captivate your taste buds. Join us on a gastronomic journey as we delve into the art of creating these delectable, bite-sized treasures.

Ingredients: For the Lasagna Bombs:

  • 1 lb ground beef
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 egg
  • 2 cloves garlic, minced
  • 2 tablespoons fresh basil, chopped
  • Salt and pepper to taste
  • 1 package wonton wrappers

For the Tomato Sauce:

  • 2 cups crushed tomatoes
  • 1/4 cup tomato paste
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste

For the Bechamel Sauce:

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups whole milk
  • Salt and nutmeg to taste

For Assembly:

  • 1 cup shredded mozzarella cheese
  • Fresh basil leaves for garnish

Instructions:

  1. In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat and set aside.
  2. In a bowl, combine ricotta cheese, shredded mozzarella, Parmesan, egg, minced garlic, chopped basil, salt, and pepper. Mix well to create the filling.
  3. Lay out wonton wrappers on a clean surface. Place a spoonful of the cheese and beef mixture in the center of each wrapper. Fold the edges to form a ball, ensuring a tight seal.
  4. Preheat the oven to 375°F (190°C).
  5. For the tomato sauce, combine crushed tomatoes, tomato paste, minced garlic, dried oregano, dried basil, salt, and pepper in a saucepan. Simmer over low heat for 15-20 minutes.
  6. For the bechamel sauce, melt butter in a saucepan, add flour, and whisk until a paste forms. Gradually add milk while continuously whisking until the sauce thickens. Season with salt and nutmeg.
  7. In a baking dish, spread a thin layer of tomato sauce. Place the assembled lasagna bombs in the dish, then cover with the remaining tomato sauce and drizzle with bechamel sauce. Top with shredded mozzarella.
  8. Bake in the preheated oven for 25-30 minutes or until the cheese is golden and bubbly.
  9. Garnish with fresh basil leaves before serving.

Nutritional Information:

  • Calories: 350 per serving
  • Protein: 25g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Fat: 18g
  • Smart WW Points: 8

Conclusion: Our Homemade Lasagna Bombs redefine the classic Italian dish, delivering an explosion of flavor in every bite. With a harmonious blend of savory meats, creamy cheeses, and aromatic herbs, these delectable morsels are a celebration of culinary ingenuity. Impress your guests or treat yourself to the epitome of gourmet indulgence. Dive into the world of gastronomic excellence with our meticulously crafted recipe, where tradition meets innovation for a truly unforgettable dining experience.