Introduction: Welcome to a culinary adventure where the flavors of pizza meet the convenience of a casserole in our WW Homemade Crustless Pizza Bake recipe. Whether you’re following a wellness journey or simply seeking a delicious twist on a classic favorite, this dish promises to satisfy your cravings while keeping your wellness goals in check. Join us as we explore the art of crafting this delectable pizza-inspired bake that’s perfect for busy weeknights or casual gatherings.
Ingredients:
- 1 lb lean ground turkey or chicken
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup sliced mushrooms
- 1 bell pepper, diced
- 1 cup cherry tomatoes, halved
- 1/4 cup sliced black olives
- 1/2 cup pizza sauce
- 1 cup shredded part-skim mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
- Cooking spray
Instructions:
- Preheat your oven to 375°F (190°C). Lightly coat a 9×13 inch baking dish with cooking spray and set aside.
- In a large skillet over medium heat, cook the lean ground turkey or chicken until browned and cooked through, breaking it up with a spoon as it cooks.
- Add the chopped onion and minced garlic to the skillet with the cooked ground meat. Cook for an additional 2-3 minutes, or until the onion is translucent and fragrant.
- Stir in the sliced mushrooms and diced bell pepper, and cook for another 2-3 minutes, or until the vegetables are tender.
- Add the halved cherry tomatoes and sliced black olives to the skillet, and cook for another minute, just until heated through.
- Spread the pizza sauce evenly over the bottom of the prepared baking dish.
- Transfer the cooked meat and vegetable mixture to the baking dish, spreading it out evenly over the sauce.
- Sprinkle the shredded part-skim mozzarella cheese and grated Parmesan cheese evenly over the top of the meat and vegetable mixture.
- Season the pizza bake with Italian seasoning, salt, and pepper to taste.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
- Once baked, remove the pizza bake from the oven and let it cool for a few minutes before slicing and serving.
![](https://ketosisguide.us/wp-content/uploads/2024/06/D16B3D5A-0FF4-4E58-B32D-5DF734A399EB.jpg)
Introduction: Welcome to a culinary adventure where the flavors of pizza meet the convenience of a casserole in our WW Homemade Crustless Pizza Bake recipe. Whether you’re following a wellness journey or simply seeking a delicious twist on a classic favorite, this dish promises to satisfy your cravings while keeping your wellness goals in check. Join us as we explore the art of crafting this delectable pizza-inspired bake that’s perfect for busy weeknights or casual gatherings.
Ingredients:
- 1 lb lean ground turkey or chicken
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup sliced mushrooms
- 1 bell pepper, diced
- 1 cup cherry tomatoes, halved
- 1/4 cup sliced black olives
- 1/2 cup pizza sauce
- 1 cup shredded part-skim mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
- Cooking spray
Instructions:
- Preheat your oven to 375°F (190°C). Lightly coat a 9×13 inch baking dish with cooking spray and set aside.
- In a large skillet over medium heat, cook the lean ground turkey or chicken until browned and cooked through, breaking it up with a spoon as it cooks.
- Add the chopped onion and minced garlic to the skillet with the cooked ground meat. Cook for an additional 2-3 minutes, or until the onion is translucent and fragrant.
- Stir in the sliced mushrooms and diced bell pepper, and cook for another 2-3 minutes, or until the vegetables are tender.
- Add the halved cherry tomatoes and sliced black olives to the skillet, and cook for another minute, just until heated through.
- Spread the pizza sauce evenly over the bottom of the prepared baking dish.
- Transfer the cooked meat and vegetable mixture to the baking dish, spreading it out evenly over the sauce.
- Sprinkle the shredded part-skim mozzarella cheese and grated Parmesan cheese evenly over the top of the meat and vegetable mixture.
- Season the pizza bake with Italian seasoning, salt, and pepper to taste.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
- Once baked, remove the pizza bake from the oven and let it cool for a few minutes before slicing and serving.
Nutritional Information:
- Serving Size: 1/6 of the pizza bake
- Calories: 250
- Total Fat: 10g
- Saturated Fat: 4g
- Trans Fat: 0g
- Cholesterol: 60mg
- Sodium: 500mg
- Total Carbohydrates: 10g
- Dietary Fiber: 2g
- Sugars: 4g
- Protein: 30g
Smart WW Points: 6 points per serving
Conclusion: Congratulations! You’ve just discovered the recipe for a guilt-free indulgence – WW Homemade Crustless Pizza Bake. With its savory blend of lean protein, vibrant vegetables, and gooey cheese, this pizza-inspired bake is a wholesome twist on a beloved classic. Whether enjoyed as a satisfying weeknight meal or shared with loved ones at a gathering, this dish is sure to impress with its delicious flavors and nutritious ingredients. So go ahead, slice into a piece of culinary perfection and savor the taste of homemade goodness with every bite!