🥢✨ Mouthwatering Garlic Chicken & Broccoli Stir-Fry 🥦🍗
This Weight Watchers-friendly Garlic Chicken & Broccoli Stir-Fry is a quick, flavorful, and healthy dish perfect for busy weeknights. Packed with protein, vibrant vegetables, and a savory garlic sauce, it’s a satisfying meal you’ll love!
Ingredients:
- 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
- 3 cups broccoli florets
- 1 red bell pepper, sliced
- 1/2 onion, sliced
- 3 cloves garlic, minced
- 1 tsp ginger, grated
- 2 tbsp low-sodium soy sauce
- 1 tbsp oyster sauce (optional but adds richness)
- 1 tsp sesame oil
- 1 tbsp olive oil
- 1/2 cup low-sodium chicken broth
- 1 tsp cornstarch (mixed with 2 tsp water to make a slurry)
- Salt and pepper, to taste
- 1/4 tsp red pepper flakes (optional for heat)
- Sesame seeds (optional for garnish)
- Green onions, sliced (for garnish)
Instructions:
Step 1: Prepare the Chicken
- Season the chicken pieces with salt and pepper.
- Heat 1 tbsp olive oil in a large skillet or wok over medium-high heat.
- Add the chicken and cook for 5–6 minutes, or until golden and fully cooked.
- Remove chicken from the skillet and set aside.
Step 2: Cook the Vegetables
- In the same skillet, add broccoli, bell pepper, and onion.
- Stir-fry for about 3–4 minutes, until slightly tender but still crisp.
- Add garlic and ginger, and stir for an additional 30 seconds.
Step 3: Make the Sauce
- In a small bowl, whisk together:
- Soy sauce
- Oyster sauce

- Sesame oil
- Chicken broth
- Cornstarch slurry
- Pour the sauce mixture into the skillet with the vegetables.
Step 4: Combine Everything
- Return the chicken to the skillet.
- Stir well to coat the chicken and veggies in the sauce.
- Cook for an additional 2–3 minutes, until the sauce thickens.
Step 5: Serve
- Remove from heat and garnish with sesame seeds and green onions.
- Serve over brown rice, cauliflower rice, or zucchini noodles.
Tips:
- Protein Variations: Swap chicken with shrimp, beef, or tofu.
- Add More Veggies: Carrots, snap peas, or baby corn make great additions.
- Adjust Heat: Add sriracha or extra red pepper flakes for more spice.
Serving Suggestions:
- Serve with steamed brown rice or quinoa.
- Add a side of cucumber salad for a refreshing contrast.
Nutritional Info (per serving, approx. 4 servings):
- Calories: 280
- Protein: 28g
- Carbs: 14g
- Fat: 10g
- WW Points: 5 (may vary depending on plan and ingredients used)
This Garlic Chicken & Broccoli Stir-Fry is a perfect balance of protein, veggies, and bold flavors. It’s quick to prepare, healthy, and so delicious you’ll want it in your weekly dinner rotation. Enjoy! 🍗🥦❤️😊