Ingredients:

  • 2 cups cooked, shredded chicken
  • Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
  • 2 cups chopped broccoli florets
  • 1 cup ricotta cheese
  • 1/2 cup grated Parmesan cheese
  • 1 egg
  • 1 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 2 cups shredded mozzarella cheese
  • 1 cup low-carb marinara sauce

Instructions:

Preheat the oven to 375°F (190°C).

  1. In a large mixing bowl, combine the cooked chicken, chopped broccoli, ricotta cheese, Parmesan cheese, egg, garlic powder, basil, oregano, salt, and pepper.
  2. Spread 1/4 cup of the low-carb marinara sauce on the bottom of a 9×13 inch baking dish.
  3. Layer 1/3 of the chicken broccoli mixture on top of the sauce.
  4. Sprinkle 1/3 of the shredded mozzarella cheese on top of the chicken broccoli mixture.
  5. Repeat layers two more times, ending with the shredded mozzarella cheese on top.
  6. Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
  7. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly and the lasagna is heated through.
  8. Remove from the oven and let it rest for a few minutes before slicing and serving.
  9. Serve and enjoy your Keto Chicken Broccoli Lasagna!

Note: You can also add other low-carb vegetables such as mushrooms or spinach to the chicken broccoli mixture for added nutrition and flavor.