🥒 Crispy Vegan Zucchini Fritters – Light, Flavorful & Irresistibly Golden! 🌱

If you’re looking for a quick, satisfying, and absolutely delicious vegan dish, you’re going to love these Crispy Vegan Zucchini Fritters! Perfect for breakfast, lunch, or a savory snack, these fritters are crispy on the outside, tender on the inside, and packed with wholesome ingredients. 😋

Whether you’re a plant-based pro or just looking to eat more veggies, this recipe is a guaranteed win. And the best part? You likely already have most of the ingredients at home!


🛒 Ingredients

  • 2 medium zucchinis, grated 🥒
  • 1/2 tsp salt (for draining zucchini) 🧂
  • 1/2 cup chickpea flour (or all-purpose if not gluten-free) 🌾
  • 2 tbsp nutritional yeast (optional, for cheesy flavor) ✨
  • 1/2 tsp garlic powder 🧄
  • 1/4 tsp black pepper
  • 1/4 cup chopped fresh dill or parsley 🌿
  • 1/4 cup grated vegan cheese (optional, for extra richness) 🧀
  • 1–2 tbsp water, if needed
  • Oil for frying (like avocado or olive oil) 🫒

🧑‍🍳 Instructions

  1. Grate the zucchini and place it in a bowl. Sprinkle with salt and let sit for 10 minutes to draw out moisture. Then, squeeze out as much liquid as possible using a clean towel or cheesecloth. 💦
  2. In a large bowl, mix the drained zucchini with chickpea flour, nutritional yeast, garlic powder, pepper, fresh herbs, and vegan cheese (if using). Add water a tablespoon at a time until the mixture holds together but isn’t too wet.
  3. Heat a skillet over medium heat and lightly oil it. Scoop spoonfuls of the batter and flatten slightly into rounds. Cook for 3–4 minutes on each side until golden and crispy. 🔥
  4. Transfer to a paper towel–lined plate to absorb excess oil.
  5. Serve hot with vegan sour cream, tahini dip, or a fresh salad. 🥗

💡 Pro Tips

  • Make it gluten-free: Use certified gluten-free flour like chickpea or oat flour.
  • Get creative: Add shredded carrots, green onions, or spices like cumin for extra flavor.
  • Bake instead of fry: Want to go lighter? Bake at 400°F (200°C) for 20–25 minutes, flipping halfway through.

❤️ Why You’ll Love It

✅ High in fiber
✅ Packed with veggies
✅ Totally plant-based
✅ Customizable and freezer-friendly


Whether you’re serving them at brunch or sneaking in extra veggies for dinner, these zucchini fritters will become a go-to favorite in your kitchen! 🥰