Chicken Broccoli Pasta with Bacon is an easy dinner that a whole family will love!  Great recipe for those who want protein (chicken) and veggies in their creamy pasta.

Ingredients

  • 1 tablespoon olive oil
  • 1 lb chicken breast boneless and skinless
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • 3 cloves garlic minced
  • â…” cups heavy cream
  • â…” cups milk
  • 1 cup Parmesan cheese shredded
  • 8 oz fettuccine pasta (for gluten free version, use gluten free brown rice fettuccine)
  • 2 cups broccoli florets , blanched
  • 7 strips bacon

Instructions 

  • Heat olive oil on medium-high heat in a large skillet. Season chicken breast with salt and pepper.   Add chicken to the skillet.
  • Cook chicken breast on high heat for 2 to 4 minutes on each side, until browned.  Remove the skillet from heat and keep the chicken covered.  The chicken will continue cooking in its own steam until no longer pink. Remove chicken from the skillet. You can also use pre-cooked chicken. Cut chicken into thin slices.
  • Add minced garlic to the same (now empty) skillet, with oils and bits left from cooking the chicken. 
  • Add heavy cream, milk, bring to boil.  Reduce to simmer.  Add cheese and stir till it completely melts into a creamy sauce.
  • Cook pasta according to instructions. Drain.
  • Add cooked pasta, cooked bacon, cooked broccoli to the creamy sauce and mix everything in. 
  • Season with salt and pepper to taste. Top with sliced cooked chicken.

Title: Creamy Chicken Broccoli Pasta with Bacon: A Gourmet Family Feast

Introduction: Transport your taste buds to a realm of culinary excellence with our signature dish, Creamy Chicken Broccoli Pasta with Bacon. This delectable creation is not just an easy dinner option; it’s a symphony of flavors designed to enchant the entire family. As a perfect fusion of protein-rich chicken, vibrant veggies, and the indulgent allure of creamy pasta, this recipe promises to elevate your dining experience. Join us as we explore the artistry of crafting a dish that seamlessly combines simplicity and sophistication.

Ingredients:

  • 1 tablespoon olive oil
  • 1 lb boneless, skinless chicken breast
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • 3 cloves garlic, minced
  • â…” cups heavy cream
  • â…” cups milk
  • 1 cup shredded Parmesan cheese
  • 8 oz fettuccine pasta (opt for gluten-free brown rice fettuccine for a gluten-free version)
  • 2 cups blanched broccoli florets
  • 7 strips bacon

Instructions:

  1. Begin the culinary journey by heating olive oil on medium-high heat in a large skillet, setting the stage for a gourmet experience.
  2. Season the boneless, skinless chicken breast with a pinch of salt and pepper. Introduce the chicken to the skillet, cooking it on high heat for 2 to 4 minutes on each side until a luscious golden brown. Remove the skillet from heat, allowing the chicken to continue cooking in its residual steam until no longer pink. Alternatively, pre-cooked chicken can be used. Once ready, cut the chicken into thin, elegant slices.
  3. In the same now-empty skillet, add minced garlic to the remnants of oils and flavorful bits left from cooking the chicken.
  4. Introduce heavy cream and milk to the skillet, bringing the mixture to a gentle boil. Reduce the heat to simmer, adding the pièce de résistance—shredded Parmesan cheese. Stir with finesse until the cheese melts into a luxuriously creamy sauce.
  5. Meanwhile, cook the fettuccine pasta according to the package instructions, and once perfectly al dente, drain.
  6. Assemble the culinary masterpiece by adding the cooked pasta, crispy bacon, and blanched broccoli to the creamy sauce. Gently mix all the ingredients, allowing them to harmonize into a symphony of flavors.
  7. Season the dish with salt and pepper to taste, and crown this masterpiece with the pièce de résistance—sliced, succulent cooked chicken.

Optional Garnishes:

  • Elevate the dish by sprinkling additional Parmesan cheese for an extra layer of indulgence.
  • A scattering of freshly chopped parsley not only enhances the visual appeal but also adds a burst of freshness.

Nutritional Insights: This Creamy Chicken Broccoli Pasta with Bacon isn’t just a treat for the taste buds; it’s a well-balanced meal. The chicken provides a lean protein source, while broccoli adds essential vitamins and fiber. The creamy sauce, crafted from heavy cream and milk, contributes to the dish’s richness.

Conclusion: Savor the luxury of gourmet dining in the comfort of your home with our Creamy Chicken Broccoli Pasta with Bacon. This culinary masterpiece caters to the desire for both indulgence and nutritional satisfaction. Whether enjoyed as a family dinner or presented at special gatherings, this recipe transforms ordinary ingredients into an extraordinary dining experience. Embrace the art of elevated home cooking with a dish that celebrates the joy of savoring each moment around the table.