1 bag @Chompies dinner rolls
1 lb sliced ham
1/2 lb sliced swiss cheese
4 eggs
4 Tbsp butter
1/4 cup mayo
2 tsp dijon mustard
splash worchestershire
1/4 tsp onion powder
everything but the bagel seasoning
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INSTRUCTIONS :
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Remove rolls from bag but don’t seperate. Place on a cookie sheet. Slice entire thing in half and remove top. Spread mayo on upper section. Lay ham on the bottom section of rolls then add 1/2 of the cheese slices. Cook eggs in 2 Tbsp butter until scrambled. Place eggs on cheese and top with remaining cheese. Add upper roll section to the stack. Melt remaining 2 Tbsp butter with mustard, onion powder, and worchestershire. Baste on top of rolls and sprinkle with EBTB. Bake at 350° for 10-12 minutes or until melty
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💥 This recipe makes 12 sliders at less than 2 net carbs a piece.
BRUNCH KETO PORK CHEESE SLIDERS
![BRUNCH KETO PORK CHEESE SLIDERS](https://ketosisguide.us/wp-content/themes/amandalite/assets/images/place-holder-1270x815.png)