These Air Fryer Porridge Oats Biscuits are the perfect blend of crispy, chewy, and wholesome! Made with simple ingredients like oats, butter, and a touch of sweetness, they’re a great snack or breakfast treat. The air fryer gives them a nice golden brown finish while keeping them soft on the inside. You can easily customize these with your favorite add-ins like raisins, chocolate chips, or nuts.

Ingredients:

  • 1 cup porridge oats (rolled oats)
  • 1/2 cup all-purpose flour
  • 1/2 cup brown sugar (or honey/maple syrup for a healthier option)
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon (optional)
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/4 cup raisins, chocolate chips, or nuts (optional)

Instructions:

  1. Prepare the Cookie Dough: In a large bowl, combine the oats, flour, baking soda, cinnamon, and salt. In another bowl, cream together the butter and brown sugar until smooth and light. Add the egg and vanilla extract, and mix until combined. Gradually add the dry ingredients to the wet ingredients, stirring until everything is incorporated.
  2. Add Optional Mix-ins: If you’re using raisins, chocolate chips, or nuts, fold them into the dough now.
  3. Form the Biscuits: Scoop out tablespoon-sized portions of the dough and roll them into balls. Place them on a parchment paper-lined tray or directly in the air fryer basket. Gently flatten the dough balls with your fingers to form biscuit shapes.
  4. Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C) for about 3-5 minutes.
  5. Air Fry the Biscuits: Arrange the cookies in a single layer in the air fryer basket, making sure they have space to expand as they bake. You may need to cook in batches depending on the size of your air fryer. Air fry at 350°F for 8-10 minutes, or until the edges are golden brown and the biscuits are firm to the touch.
  6. Cool and Serve: Once they’re done, remove the biscuits from the air fryer and let them cool on a wire rack. Enjoy with a cup of tea or coffee!

Nutrition (Approx. Per Biscuit – based on 12 biscuits):

  • Calories: 150-180 kcal
  • Fat: 8g
    • Saturated Fat: 4g
  • Carbohydrates: 20g
    • Fiber: 2g
    • Sugar: 9g
  • Protein: 2g
  • Sodium: 100mg
  • Cholesterol: 25mg

These Air Fryer Porridge Oats Biscuits are a great way to enjoy a wholesome treat that’s quick to prepare and packed with flavor. The oats provide a nice texture, and the biscuits are soft on the inside with a crispy outside. Customize with your favorite add-ins and enjoy them fresh from the air fryer!