
Air Fryer Pizza Bowl Recipe
Ingredients:
- Rao’s Marinara sauce (amount to your liking)
- Bacon bits
- Ham slices, chopped
- Pepperoni slices
- Sausage, cooked and crumbled
- Shredded mozzarella cheese
- 9-inch aluminum pie pan
Instructions:
- Layer the Ingredients:
- Spread a layer of Rao’s marinara sauce at the bottom of the aluminum pie pan.
- Add a layer of bacon bits, followed by chopped ham, pepperoni slices, and crumbled sausage.
- Top everything with a generous layer of shredded mozzarella cheese.
- Air Fry:
- Preheat your air fryer to 370°F (190°C).
- Place the pie pan in the air fryer basket.
- Air fry at 370°F for about 9 minutes, or until the cheese is melted, bubbly, and slightly browned.
- Serve:
- Carefully remove the pizza bowl from the air fryer, let it cool slightly, and enjoy!
Nutritional Information (Per Serving, assuming the recipe serves 2):
- Calories: 650-750 kcal
- Protein: 40-45 grams
- Total Fat: 45-50 grams
- Saturated Fat: 18-22 grams
- Cholesterol: 120-150 mg
- Sodium: 1800-2000 mg
- Total Carbohydrates: 8-12 grams
- Dietary Fiber: 2 grams
- Sugars: 4-6 grams
- Vitamin A: 15% of the Daily Value (DV)
- Calcium: 40% of the DV
- Iron: 20% of the DV
Notes:
- The calorie and fat content are high due to the combination of meats and cheese, making this a hearty and filling dish.
- Sodium levels are also quite high due to the cured meats and marinara sauce. Consider using reduced-sodium versions of these ingredients if you’re watching your sodium intake.
- The dish is rich in protein and calcium, making it a great option for those looking to increase their protein intake.
This is an indulgent and satisfying meal, perfect for a comfort food craving!