An air fryer omelette is a quick, easy, and healthy breakfast option that’s light yet filling. The air fryer gives the omelette a fluffy texture with a slightly crispy edge, while keeping the eggs perfectly cooked and tender. You can customize it with your favorite fillings, such as cheese, vegetables, or even meats, to create a personalized breakfast in just minutes. It’s perfect for busy mornings or when you want a no-fuss meal!

Ingredients:

  • 3 large eggs
  • 2 tablespoons milk (or water for a fluffier omelette)
  • Salt and pepper, to taste
  • 1/4 cup shredded cheese (cheddar, mozzarella, or your favorite)
  • 2 tablespoons diced bell peppers (optional)
  • 2 tablespoons diced onions (optional)
  • 2 tablespoons cooked ham or bacon (optional)
  • 1/4 cup spinach or other greens (optional)

Instructions:

  1. Prepare the Egg Mixture: In a bowl, whisk together the eggs, milk (or water), salt, and pepper until smooth and well combined.
  2. Add the Fillings: Stir in any desired fillings such as cheese, bell peppers, onions, spinach, or cooked ham. You can customize it based on your preferences and what ingredients you have on hand.
  3. Prepare the Air Fryer Pan: Lightly grease a small round or square baking pan that will fit into your air fryer basket. If you don’t have a small pan, you can also use a parchment paper liner for easy cleanup.
  4. Pour the Egg Mixture into the Pan: Pour the egg mixture into the prepared pan, spreading it evenly.
  5. Preheat the Air Fryer: Preheat the air fryer to 350°F (175°C) for about 3-5 minutes.
  6. Cook the Omelette: Place the pan in the air fryer basket and cook at 350°F (175°C) for 8-10 minutes. Check the omelette after 8 minutes to see if it’s cooked through— the top should be set, and the omelette should be slightly golden. If it’s not fully cooked, air fry for an additional 2-3 minutes until done.
  7. Serve: Once cooked, remove the omelette from the air fryer. Let it sit for a minute, then carefully slide it onto a plate. Serve immediately, optionally garnishing with fresh herbs, hot sauce, or extra cheese.

Nutrition (per serving, assuming 2 servings):

  • Calories: 200-250 kcal
  • Protein: 14g
  • Fat: 16g
  • Carbohydrates: 2-4g
  • Fiber: 1g
  • Sugars: 2g
  • Sodium: 300mg

This air fryer omelette is a quick, customizable meal that’s perfect for breakfast or brunch. It’s light but satisfying, and the air fryer makes it super easy to prepare!