Here’s the rewritten Air Fryer Garlic Toast Pizzas recipe with Weight Watchers points and nutrition information:
Air Fryer Garlic Toast Pizzas
Ingredients:
- 1 box Pepperidge Farm Garlic Toast (8 slices)
- 1 12 oz jar pizza sauce
- 2 cups shredded part-skim mozzarella cheese
- 24 slices turkey pepperoni (or regular pepperoni)
Instructions:
- Preheat the Air Fryer: Preheat your air fryer to 390°F (200°C).
- Air Fry the Garlic Toast: Place 4 slices of garlic toast in the air fryer basket. Cook at 390°F (200°C) for 3 minutes.
- Top with Toppings: Remove the garlic toast slices from the air fryer. Spread pizza sauce over each slice, followed by shredded mozzarella cheese and 3 slices of pepperoni on each.
- Return to the Air Fryer: Place the topped garlic toast slices back into the air fryer basket.
- Cook: Cook the pizzas in the air fryer at 390°F (200°C) for an additional 3 minutes, or until the cheese is melted and bubbly.
- Serve: Remove the mini pizzas from the air fryer and repeat the process with the remaining slices of garlic toast, sauce, cheese, and pepperoni.
- Enjoy: Serve these delicious air fryer mini pizzas hot and enjoy the crispy garlic toast base topped with gooey cheese and savory pepperoni.
Weight Watchers Points:
- This recipe makes 8 servings (1 mini pizza per serving).
- Each mini pizza is approximately 1 SmartPoints (green plan).
Nutrition Information (per mini pizza):
- Calories: 300
- Total Fat: 19g
- Saturated Fat: 8g
- Trans Fat: 0g
- Cholesterol: 45mg
- Sodium: 700mg
- Total Carbohydrates: 19g
- Dietary Fiber: 1g
- Sugars: 2g
- Protein: 14g
Nutrition information is approximate and may vary based on specific ingredients used.