Air-Fried Powdered Sugar Donut Holes

Introduction: Indulge in the nostalgic taste of state fair donuts with our Air-Fried Powdered Sugar Donut Holes. Crafted with a simple 2-ingredient dough and adorned with real powdered sugar, these delightful treats will transport you back to the whimsy of the fairground. Remarkably, each donut hole is just 1 point on Weight Watchers, making them a guilt-free indulgence that satisfies cravings without compromising on flavor.

Ingredients:

  • 1 1/4 cups of white self-rising flour
  • 1 cup of Chobani plain Greek non-fat yogurt
  • 1/2 teaspoon of vanilla extract
  • 4 tablespoons of confectioners sugar
  • 2 tablespoons of ground cinnamon

Instructions:

  1. In a mixing bowl, combine the white self-rising flour, Chobani plain Greek non-fat yogurt, and vanilla extract. Mix until a smooth dough forms, ensuring all ingredients are well incorporated.
  2. Using your hands, roll the dough into small, bite-sized balls, shaping them into classic donut hole shapes. Place the formed dough balls on a parchment-lined tray, ensuring they are evenly spaced apart.
  3. Preheat your air fryer to 380 degrees Fahrenheit.
  4. Once preheated, carefully transfer the tray of dough balls to the air fryer basket. Depending on the size of your air fryer, you may need to cook the donut holes in batches to ensure even cooking.
  5. Air fry the donut holes at 380 degrees Fahrenheit for approximately 10 minutes, or until they are golden brown and cooked through. Be sure to shake the basket halfway through the cooking time to promote even browning.
  6. While the donut holes are still warm, sift the confectioners sugar generously over them, ensuring each one is coated in a sweet dusting of powdered sugar.
  7. Sprinkle ground cinnamon over the powdered sugar-coated donut holes for an extra layer of flavor and aroma.
  8. Transfer the freshly air-fried powdered sugar donut holes to a serving platter and serve immediately to enjoy their warm, melt-in-your-mouth goodness.

Serving Size: 24 donut holes

Enjoy your guilt-free indulgence with these delightful Air-Fried Powdered Sugar Donut Holes, reminiscent of the classic state fair treat!

Air fried powdered sugar donut holes

These Air fried powdered sugar donut holes taste like the state fair donuts! Made with 2 ingredient dough and real powdered sugar it’s hard to believe they’re are just 1 pt each on Weight Watchers! They taste like the state fair donuts!

Ingredients

  • 1 1/4 cups white self rising flour 16 points
  • 1 cup Chobani plain greek non fat yogurt 0 points
  • 1/2 teaspoon vanilla extract 0 points
  • 4 tablespoons confectioners sugar 9 points
  • 2 tablespoons ground cinnamon 0 points

Instructions

  1. Air fry at 380 degrees for 10 minutes
  2. I sift the powder sugar all over them! Enjoy!
  3. Serves 24