Air Fried Crispy Onion
About Time
- Prep Time 5 mins
- Cook Time 25 mins
- Total Time 30 mins
Equipment
- Air Fryer
- Mandolin Slicer
Ingredients
- 2 medium to large yellow onions (or around 1 lb)
- 1 tablespoon cooking oil
Instructions
- Peel and cut the onion into thin round slices.
- Drizzle oil over the slices and then gently separate the rings.
- Place the onion rings in the air fryer basket. Fry them initially at 300F for 10 min. Gently mix the rings at 5 min intervals.
- Now lower the temperature down to 240F and continue heating the rings. After every 5 min gently mixes the rings. It will take 15-18 min @240F to get the desired color and texture
Amount Per Serving
CALORIES: 37
PROTEIN: 0g
TOTAL FAT: 3g
SATURATED FAT: 0g
TRANS FAT: 0g
UNSATURATED FAT: 1g
CHOLESTEROL: 0mg
SODIUM: 26mg
CARBOHYDRATES: 3g
FIBER: 0g
SUGAR: 1g