🥬🧀 Spinach & Egg Skillet with Cheese
🛒 Ingredients
- 2 cups fresh spinach
- 4 eggs
- 1 tablespoon olive oil or butter
- 1 clove garlic, minced
- ½ cup shredded mozzarella or cheddar cheese
- Salt and black pepper to taste
🍳 Instructions
- Heat oil in a skillet over medium heat and sauté garlic for 30 seconds.
- Add spinach and cook until wilted, about 2–3 minutes.
- Make 4 small wells in the spinach and crack an egg into each.
- Season with salt and pepper, then sprinkle cheese over the top.
- Cover and cook for 4–6 minutes, or until the eggs are set and the cheese is melted.
🍽️ Tip
Garnish with red pepper flakes or fresh parsley for extra flavor.
Healthy, cheesy, and protein-packed—enjoy! 😋🥬🧀🥚