ππ₯§ Banana Cream Pie (Quick Recipe)
π Ingredients
- 1 prepared graham cracker pie crust
- 2 bananas, sliced
- 1 box (3.4 oz) instant vanilla pudding mix
- 2 cups cold milk
- 1 cup whipped topping
π³ Instructions
- Whisk pudding mix with cold milk until thick.
- Arrange banana slices in the pie crust.
- Pour the pudding over the bananas and spread evenly.
- Top with whipped topping.
- Refrigerate for 2β3 hours before serving.
π½οΈ Tip
Garnish with extra banana slices or crushed graham crackers before serving.
Creamy, sweet, and refreshingβenjoy! ππ₯§π