The 5-Minute Cake You’ll Crave

Welcome to a world where baking is effortless and indulgence is always within reach! Our 5-Minute Cake is quick, easy, and utterly irresistible – the perfect treat for any occasion. With just a few simple ingredients and minimal time, you’ll find yourself coming back to this recipe every day!

Ingredients

  • 3 eggs
  • 150g (3/4 cup) sugar
  • 100ml (1/3 cup + 1 tablespoon) vegetable oil
  • 150g (2/3 cup) plain yogurt

Instructions

  1. Preparation:
    Preheat your oven to 180°C (350°F). Grease a round cake pan with a bit of vegetable oil or non-stick spray, ensuring even coverage for easy release.
  2. Egg Mixture:
    Crack the eggs into a large mixing bowl. Using a whisk or electric mixer, beat the eggs until they are frothy and slightly thickened.
  3. Add Sugar:
    Gradually whisk in the sugar until the mixture becomes pale and fluffy. This step aerates the batter, giving the cake its light texture.
  4. Incorporate Oil:
    Slowly pour in the vegetable oil while whisking to ensure even distribution, adding moisture and tenderness to the cake.
  5. Mix in Yogurt:
    Gently fold in the plain yogurt until evenly mixed, adding extra moisture and a slight tang that enhances the cake’s richness.
  6. Prepare to Bake:
    Pour the batter into your prepared cake pan, spreading it evenly with a spatula to ensure uniform baking.
  7. Bake:
    Place the pan in the preheated oven and bake for 25-30 minutes, or until the cake is golden, risen, and a toothpick inserted in the center comes out clean.
  8. Cool and Serve:
    Once baked, let the cake cool in the pan briefly, then transfer it to a wire rack to cool completely before slicing. Enjoy as is, or top with your favorite fruits, whipped cream, or a dusting of powdered sugar.

Nutritional Information (per serving)

  • Calories: 250 kcal
  • Total Fat: 14g
  • Saturated Fat: 3g
  • Cholesterol: 90mg
  • Sodium: 60mg
  • Total Carbohydrates: 27g
  • Sugars: 22g
  • Protein: 4g

SmartPoints (WW)

  • Green Plan: 7 SP
  • Blue Plan: 7 SP
  • Purple Plan: 7 SP

Each ingredient in this 5-Minute Cake serves a key role in creating the ideal balance of taste, texture, and nutritional value. The eggs lend structure and richness, while the sugar adds sweetness and moisture, contributing to a tender crumb. Using vegetable oil keeps the cake moist, and plain yogurt adds a subtle tanginess while further enriching the cake’s softness.

This recipe is versatile and suitable for various dietary preferences, particularly for those following the Weight Watchers program. Ingredients like eggs, sugar, and yogurt are carefully portioned to keep the SmartPoints value moderate while maintaining the cake’s delicious flavor and texture.