Three-Ingredient No-Bake Chocolate Peanut Butter Balls

These delicious no-bake chocolate peanut butter balls are a perfect treat when you want something quick, satisfying, and low in points! With just three simple ingredients, you can enjoy a sweet snack that’s easy to whip up in no time.

Ingredients

  • 3/4 cup Great Value Powdered Peanut Butter
  • 4 oz Great Value Plain Fat-Free Greek Yogurt
  • 80 Lily’s Milk Chocolate Style Baking Chips

Instructions

  1. In a medium bowl, mix the powdered peanut butter and Greek yogurt until a dough forms. Adjust consistency as needed by adding more powdered peanut butter or yogurt.
  2. Roll the mixture into balls and place them on a plate. Refrigerate for 15 minutes to firm up.
  3. Melt the chocolate chips in a microwave-safe bowl in 20-second intervals, stirring in between until smooth.
  4. Dip each peanut butter ball in melted chocolate, letting excess drip off. Place back on the plate.
  5. Chill in the refrigerator for another 15 minutes, allowing the chocolate to set.

Enjoy your easy, no-bake chocolate peanut butter balls!

WW Points: Approximately 1 point per ball (adjust for portion sizes).

Here’s the estimated nutrition info for the Three-Ingredient No-Bake Chocolate Peanut Butter Balls. This is based on a yield of approximately 10 balls.

Nutrition Information (per serving, 1 ball):

  • Calories: 45
  • Protein: 3g
  • Fat: 1.5g
  • Carbohydrates: 6g
  • Fiber: 2g
  • Sugars: 1g
  • Net Carbs: 4g

Note: The values may vary depending on the exact brands and sizes used, especially for the yogurt and chocolate chips. Adjust according to your portion sizes.