Low-Point Manicotti
Ingredients
Optional: Extra Fat-Free Mozzarella Cheese for topping: 1 point for a handful (about 1/2 cup)
Crepini Egg Wraps: 0 points (for most brands)
12 oz Fat-Free Cottage Cheese: 3 points
1 Egg: 2 points
2 tablespoons Garlic-Parmesan Spice: 0 points (depends on the spice blend)
1/2 cup Fat-Free Kraft Mozzarella Cheese: 1 point
Tomato Sauce (Homemade): 0 points
Tomato sauce, garlic, onions, basil, and spices: 0 points
Detailed Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C).
- Prepare the Filling: In a mixing bowl, combine the 12 oz fat-free cottage cheese, 1 egg, 2 tablespoons of garlic-parmesan spice, and 1/2 cup of fat-free Kraft mozzarella cheese. Mix well until all ingredients are incorporated.
- Assemble the Manicotti:
- Lay out the Crepini egg wraps flat.
- Spoon a portion of the cheese mixture onto each wrap.
- Carefully roll the wraps to encase the filling.
- Place the filled wraps seam-side down in a baking dish.
- Add the Sauce:
- Pour your homemade tomato sauce over the top of the manicotti rolls. Ensure each roll is well-coated with the sauce.
- Optional Cheese Topping:
- If desired, sprinkle a handful (about 1/2 cup) of fat-free shredded mozzarella cheese on top of the sauce.
- Bake: Place the baking dish in the preheated oven and bake for 20 minutes, or until the cheese is melted and bubbly, and the filling is heated through.
- Serve: Remove from the oven and let cool for a few minutes before serving.
Tips for Lower Points
Portion Control: Cutting the recipe into 10 servings ensures that each serving remains low in points.
Egg Wraps: Crepini egg wraps are a great low-point alternative to traditional pasta shells. Ensure the brand you use is 0 points per wrap.
Total Points Calculation
- Cottage Cheese: 3 points
- Egg: 2 points
- Fat-Free Mozzarella (filling): 1 point
- Fat-Free Mozzarella (optional topping): 1 point
Total Points Calculation
- Cottage Cheese: 3 points
- Egg: 2 points
- Fat-Free Mozzarella (filling): 1 point
- Fat-Free Mozzarella (optional topping): 1 point
Total for the entire recipe: 7 points (without extra cheese topping) or 8 points (with extra cheese topping)
Points Per Serving
- Total servings: 10
- Points per serving: 1 point (without extra cheese topping) or 1-2 points (with extra cheese topping)
Enjoy your delicious and low-point manicotti!