Introduction

Indulging in dessert while maintaining a healthy lifestyle can sometimes feel like a challenge, but the WW Zero Point No-Bake Cherry Cheesecake makes it easy to enjoy a sweet treat without the guilt. This delightful cheesecake is rich, creamy, and bursting with the refreshing flavor of cherries, all while being incredibly simple to prepare. Best of all, it fits perfectly within the Weight Watchers program, allowing you to enjoy dessert without the burden of SmartPoints.

In this comprehensive guide, you’ll find detailed ingredient measurements, step-by-step instructions, nutritional information, and practical tips to ensure your cheesecake turns out perfectly every time. Whether you’re entertaining guests, celebrating a special occasion, or simply craving something sweet, this cheesecake is sure to impress!

Ingredients

For the Cheesecake Filling:

  • 2 cups non-fat Greek yogurt (or low-fat cream cheese for a creamier texture)
  • 1/2 cup sugar-free pudding mix (vanilla or cheesecake flavor)
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice (for brightness)
  • 1 tablespoon sweetener (such as Stevia or erythritol, optional)
  • 1 teaspoon gelatin (optional, for a firmer texture)

For the Crust:

  • 1 1/2 cups crushed graham crackers (use low-sugar or gluten-free if preferred)
  • 1/4 cup melted coconut oil (or unsalted butter)
  • 2 tablespoons sweetener (optional, adjust based on preference)

For the Cherry Topping:

  • 1 can (15 oz) cherry pie filling (look for a sugar-free option)
  • Fresh cherries (for garnish, optional)

Nutritional Information (Per Serving, makes about 12 servings)

  • Calories: 120
  • Total Fat: 4g
  • Saturated Fat: 2g
  • Cholesterol: 5mg
  • Sodium: 90mg
  • Total Carbohydrates: 17g
  • Dietary Fiber: 1g
  • Sugars: 5g
  • Protein: 6g

SmartPoints (WW)

  • SmartPoints: 0 (based on the current WW system)

Detailed Instructions

Step 1: Gather Your Ingredients

Start by assembling all the ingredients. This will make the preparation process smoother and more enjoyable. Ensure you have everything ready, from the yogurt to the cherry pie filling.

Step 2: Prepare the Crust

  1. Crush the Graham Crackers:
    • In a food processor, pulse 1 1/2 cups of graham crackers until finely crushed. Alternatively, place them in a zip-top bag and crush them with a rolling pin.
  2. Combine Ingredients:
    • In a mixing bowl, combine the crushed graham crackers with 1/4 cup melted coconut oil and 2 tablespoons of sweetener (if using). Mix well until the mixture resembles wet sand.
  3. Press into Pan:
    • Press the mixture firmly into the bottom of a 9-inch springform pan or pie dish to create an even layer. Use the back of a measuring cup or your fingers to compact it.

Step 3: Make the Cheesecake Filling

  1. Mix the Base:
    • In a large mixing bowl, combine 2 cups of non-fat Greek yogurt, 1/2 cup sugar-free pudding mix, 1 teaspoon vanilla extract, and 1 tablespoon lemon juice. Mix until smooth and well combined.
  2. Optional Sweetness:
    • If desired, add 1 tablespoon of sweetener to taste. Adjust according to your preference for sweetness.
  3. Incorporate Gelatin (Optional):
    • If you prefer a firmer texture, dissolve 1 teaspoon of gelatin in 2 tablespoons of warm water and stir it into the cheesecake mixture until well combined.

Step 4: Assemble the Cheesecake

  1. Spread the Filling:
    • Pour the cheesecake filling over the prepared crust, spreading it evenly with a spatula.
  2. Smooth the Top:
    • Use the spatula to smooth the surface of the filling for a clean finish.

Step 5: Chill the Cheesecake

  1. Refrigerate:
    • Cover the cheesecake with plastic wrap or foil and refrigerate for at least 4 hours or overnight to allow it to set. The longer it sits, the firmer it will become.

Step 6: Prepare the Cherry Topping

  1. Open the Cherry Filling:
    • Once the cheesecake has set, open the can of cherry pie filling. If you prefer, you can also use fresh cherries, pitted and sliced.
  2. Top the Cheesecake:
    • Spread the cherry pie filling evenly over the top of the cheesecake. Make sure to cover the entire surface for a beautiful presentation.

Step 7: Garnish and Serve

  1. Add Fresh Cherries:
    • If using fresh cherries, garnish the top with whole cherries for an appealing touch.
  2. Slice and Enjoy:
    • Carefully slice the cheesecake into 12 equal servings and enjoy.

Step 8: Storage Tips

  1. Keep it Fresh:
    • Store any leftovers in an airtight container in the refrigerator for up to 5 days. The cheesecake can also be frozen, though the texture may change slightly after thawing.

Step 9: Serving Suggestions

  1. Pair with Whipped Topping:
    • For an extra indulgence, serve with a dollop of light whipped topping or whipped coconut cream.
  2. Add a Side of Fruit:
    • Fresh berries or a fruit salad can complement the cheesecake and add a refreshing element.

Step 10: Nutritional Benefits

This cheesecake is packed with protein from the Greek yogurt, making it a filling dessert option. The cherries provide antioxidants, while the crust offers whole grains if you use whole wheat graham crackers.

Step 11: Meal Prep Friendly

This no-bake cheesecake is perfect for meal prep! Make it ahead of time and store it in the fridge for a quick dessert option throughout the week.

Step 12: Ideal for Entertaining

This cheesecake is an excellent choice for gatherings, potlucks, or holiday parties. Its impressive appearance and delicious flavor are sure to wow your guests.

Step 13: Customization Options

Feel free to get creative! Consider the following variations:

  • Change the Fruit: Swap cherries for blueberries, strawberries, or mixed berries.
  • Flavor Variations: Add lemon or lime zest to the cheesecake filling for a citrus twist.

Step 14: Kids Will Love It

This dessert is kid-friendly and can be a fun way to introduce healthier options to their diets. Let them help with the mixing and topping!

Step 15: Cooking Tips

For a smoother cheesecake, make sure to blend the ingredients well. If you prefer a creamier texture, consider using low-fat cream cheese instead of yogurt.

Step 16: Mindful Eating

Enjoy your cheesecake mindfully by savoring each bite and appreciating the flavors. This can enhance your overall satisfaction and help you feel more fulfilled.

Step 17: Pairing Suggestions

Pair this cheesecake with a cup of herbal tea or coffee for a delightful afternoon treat.

Step 18: Seasonal Variations

Incorporate seasonal fruits for topping based on what’s fresh and available, such as raspberries in summer or apples in the fall.

Step 19: Health Considerations

With its low-calorie count and high protein content, this cheesecake aligns with a balanced diet while satisfying your sweet tooth.

Step 20: Final Thoughts

The WW Zero Point No-Bake Cherry Cheesecake is a fantastic way to indulge in a delicious dessert that aligns with your health goals. With its creamy texture, fruity topping, and easy preparation, it’s sure to become a favorite in your dessert rotation.

Conclusion

Treat yourself to the delightful experience of the WW Zero Point No-Bake Cherry Cheesecake. With its satisfying flavors and nutritious ingredients, this cheesecake is the perfect guilt-free dessert for any occasion. Enjoy the endless possibilities for customization and share this recipe with friends and family for a truly enjoyable treat!