Weight Watchers Blueberry Waffles
Ingredients:
Prepare the Waffle Batter:
- In a large bowl, whisk together the whole wheat flour, granulated sugar, baking powder, and salt.In another bowl, combine the milk, egg, and vegetable oil (or applesauce).Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.Gently fold in the blueberries.
Heat the Waffle Iron:
- Preheat your waffle iron according to the manufacturer’s instructions. Spray it with cooking spray to prevent sticking.
Cook the Waffles:
- Pour an appropriate amount of batter onto the preheated waffle iron (amount will depend on your waffle iron’s size).Close the waffle iron and cook until the waffles are golden brown and crisp. This usually takes about 3-5 minutes.
Serve:
- Carefully remove the waffles from the iron and serve immediately. You can top them with fresh blueberries, a drizzle of pure maple syrup (if desired), or a dollop of Greek yogurt for extra protein.
The total points will vary based on the specific brands and quantities you use, but each waffle (assuming you make 4 waffles from the batter) should be approximately 4-6 points depending on the ingredients and portion sizes.Enjoy your delicious and Weight Watchers-friendly blueberry waffles!