Vegan Mushroom Rice

🍄✨ Vegan Mushroom Rice – A Cozy, Flavor-Packed Dish!

Looking for a simple yet satisfying vegan rice dish? This Vegan Rice with Mushrooms is packed with umami goodness, fluffy basmati rice, and caramelized onions for that extra burst of flavor. Whether you’re making it for a quick weeknight dinner or meal prepping for the week, this recipe is a winner! 💚

🛒 Ingredients:

  • 1 cup basmati rice 🍚
  • 2 cups vegetable broth 🌿
  • 1 tbsp olive oil 🫒
  • 1 onion, thinly sliced 🧅
  • 2 cloves garlic, minced 🧄
  • 8 oz mushrooms (cremini or button), sliced 🍄
  • 1 tsp soy sauce or tamari 🥢
  • Salt & pepper to taste 🧂
  • Fresh parsley or green onions for garnish (optional) 🌱

👩‍🍳 Instructions:

1️⃣ Cook the Rice

Rinse the basmati rice under cold water until the water runs clear. This helps remove excess starch and keeps the grains separate. Drain well.

In a medium saucepan, bring the vegetable broth to a boil. Add the rinsed rice, reduce heat to low, and cover. Let it cook for 15-20 minutes until the liquid is absorbed. Remove from heat and let it rest, covered, for 5 minutes before fluffing with a fork.

2️⃣ Sauté the Onions

While the rice is cooking, heat olive oil in a skillet over medium heat. Add the sliced onions and cook until they turn golden brown and crispy. Stir occasionally to prevent burning. Remove the onions from the skillet and place them on a paper towel to drain excess oil.

3️⃣ Cook the Mushrooms

In the same skillet, add minced garlic and sliced mushrooms. Sauté for 5-7 minutes until the mushrooms become tender and slightly browned. Stir in soy sauce or tamari and season with salt and pepper to taste.

4️⃣ Combine & Serve

Add the cooked basmati rice to the skillet and toss everything together until well combined. Serve warm, topped with crispy onions and garnished with fresh parsley or green onions. 🌿✨

💡 Pro Tips!

✅ Use wild mushrooms for an extra depth of flavor. 🍄
✅ Swap basmati for brown rice if you prefer whole grains! 🌾
✅ Want more protein? Add cooked lentils or chickpeas for a hearty twist! 🥣

Enjoy this simple yet flavorful dish, and let me know in the comments if you give it a try! 💬👇 #VeganEats #PlantBasedDeliciousness 💚